AUTÒCTON BLANC
2015 Autòcton Celler
| Grapes | Xarel lo, Malvasia de Sitges, Xarel lo Vermell, Macabeu |
| Colour | White |
| Origin | Spain, Catalunya |
| ABV | 14% |
Xarel lo, Xarel lo Vermell, Macabeu and Malvasia de Sitges fermented and aged in a mixture of large oak barrels and stainless steel tanks. Sold as 'table wine' as the vineyards straddle two DOs, Penedes and Tarragona. L&S (Oct 2016)
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Or, check the RELATED PRODUCTS below for different vintages or wines of a similar style.
To add one new grape variety to our long list of grapes is unusual, but two new varieties in one wine is almost unheard of; so it is that to Macabeu and Xarel lo, Catalonia's native Malvasia de Sitges and Xarel lo Vermell join a distinctive, full-bodied blend whose aromatic nectarine flavours are complemented by a balancing citrus-zesty freshness on the finish. Rating: 88 The Wine Gang - www.thewinegang.com (Jun 2017)
Some white grape aroma here, and a tobacco smoke scent too - most certainly different. Recommended to those tiring of the mainstream. Drinking range: 2017 - 2019 Rating: 16.5 Richard Hemming MW - www.JancisRobinson.com (Mar 2017)
Autòcton Celler
Albert Jané, who we (and many of our customers) know well from his Acústic Celler in Monsant, has some new (but very old) vineyards. He wrote to us in September 2016: 'I would like to show you my new project: Autòcton Celler (autòcton means local, indigenous, autochthonous). It is a project from a selection of the oldest vineyards of local varieties like Sumoll, Xarel lo, Xarel lo Vermell, Malvasia de Sitges, Subirat Parent, Macabeu... fermented in tank or big barrels or amphores in Mas Vilella which is a very old traditional Catalan house dated from XVI century.
'The area is 60 km in the south of Montsant and Priorat where I am living, it is table wines because part of the vineyards are part in DO Penedes and part of them are DO Tarragona, I don’t care about DO I am looking for very very exciting vineyards... in fact I am living in the old Masia with 4 chickens , 1 rooster, 3 dogs... just upstairs of the cellar... next time you come back I will show it.'
How could we resist!
The first releases are two exceptional and original whites with the constitution of Pouilly Fuissés, but with a different character and expression.
Albert also has exciting wine projects in Priorat with Ritme Cellar and in Monsant with Acustic Cellar.
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RELATED PRODUCTS
2019 MAS VILELLA BLANC
Catalunya Spain 12.5% White
Malvasia de Sitges.
From a single vineyard of 100% Malvasia de Sitges. The soil is a very poor stony, calcareous clay mix, at 250 metres of altitude and just 15 km away from the Mediterranean. Fermented and aged on the lees in a blend of Bi...(read more)
L&S
2020 GRAN AUTÒCTON BLANC Autòcton Celler
Catalunya Spain 12.5% White
Xarel lo, Malvasia de Sitges.
The top white here is from 50-90 year old vines vineyards, 90% Xarel-lo, 10% Malvasia de Sitges, fermented and aged for 10 months in 300 litre French oak barrels and a small number of amphoras, with weekly batonnage. The...(read more)
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