2019 CLOS L'ÉGLISE Pomerol, Lea & Sandeman

CLOS L'ÉGLISE

2022 Pomerol

Grapes Merlot, Cab Franc
Colour Red
Origin France, Bordeaux
Sub-district Pomerol & Lalande de Pomerol
Village Pomerol
ABV 14%

Vibrant structure with lots of energy, with blackberry, hazelnut, coffee and walnut aromas and flavors. So vibrant. Rich and layered. Yet remains bright. Rating: 94-95 James Suckling, www.jamessuckling.com (May 2023)


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Offering up aromas of sweet cherries, berries, spices and new oak, the 2022 Clos l'Eglise is medium to full-bodied, broad and layered, with a velvety attack that segues into a vibrant, rather structured mid-palate, concluding with youthfully firm tannins. Incorporating fully 30% Cabernet Franc this year, this is a strong effort, albeit a touch on the liberally extracted side for such a concentrated vintage. Rating: 91-93 William Kelley, The Wine Advocate (Apr 2023)

Concentrated, quick build up of tannins through the palate, clear complexity and nuance, this is an enjoyable wine with the Pomerol magic of being approachable soon and yet with the sructure to age for decades. Black truffle, cocoa bean, damson, cassis. A 4.37ha estate on the north part of the plateau, owned by Hélène Garcin-Lévêque since 1997. 3.75ph. Drinking range: 2027 - 2042 Rating: 93 Jane Anson, www.janeanson.com (Apr 2023)

The 2022 Clos l'Eglise is the first vintage blended with 30% Cabernet Franc. It has an intense bouquet with oyster shell-infused black fruit, well-defined and focused, gaining more complexity as it opens in the glass. The palate is medium-bodied with black fruit tinged with dark chocolate and light graphite notes. With impressive persistence, this Pomerol deserves several years in bottle and should drink well for up to 30 years. Drinking range: 2030 - 2060 Rating: 92-94 Neal Martin, www.vinous.com (Apr 2023)

Clos l'Église

In a region of modest architecture, the high-spired church in Pomerol tends to dominate the sky-line. Gathered around it, a trio of estates trumpet their proximity with their name – Domaine de l’Eglise, Château l’Eglise Clinet and Clos l’Eglise. In fact, l’Eglise Clinet and Clos l’Eglise, separated only by a narrow lane, used to form a single estate until they were divided in inheritance in the latter half of the 19th Century. Clos l’Eglise’s rise to prominence has been rapid, dating from the purchase of the estate in 1997 by Sylviane Garcin-Cathiard who already owned a couple of châteaux in Pessac-Léognan and whose brother is the owner of Château Smith Haut Lafitte. The €12mil. price tag turned heads at the time although, given the continued growth of interest in Pomerol, it now looks like Sylviane got herself a bargain. The 5.8ha of vineyard are planted with 80% Merlot and 20% Cabernet Franc, and run by Sylvaine's daughter Hélene Garcin, who also runs the family's other properties, Haut Bergey, Branon, Poésia and Barde Haut. The consultant oenoligist since 2015 is Thomas Duclos. The wines are fermented in stainless steel, and aged 16 to 18 months in new barrels. There was a surprising amount of Cabernet Sauvignon at Clos l’Eglise when the family took over, all of which has been done away with. The Clos produces around 1200-1500 bottles per vintage.

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