A little jewel of minerality. Firm and taut, with a tinglingly fresh and detailed fruit, sweet expression in a dry texture, supple yet still firm and dry and long. Drinking range: 2018 - L&S (Nov 2015)
* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.
(25% vendange entier): Good medium red. Complex, laid-back scents of strawberry, mocha, brown spices and underbrush; soil-driven but not yet expressive. Classic Morey-Saint-Denis flavors of savory red berries and spices convey good inner-mouth tension. Finishes subtle and long, with lingering spice character. This has turned out nicely. Drinking range: 2021 - 2027 Rating: 90 Stephen Tanzer, www.vinousmedia.com (Mar 2017)
Intense, bright blackberry fruit – really pure and vibrant. Well made and full of energy and perfume. Rating: 7/10 Susie Barrie MW (Jan 2016)
Light bright crimson. Pale rim. Light nose. Charming fruity palate with energy and grainy but not aggressively tannic texture. Lots of vivacity and grip. Drinking range: 2018 - 2026 Rating: 16.5 Jancis Robinson OBE MW - www.JancisRobinson.com (Jan 2016)
The 2014 Morey-Saint-Denis En la Rue de Vergy, which includes 30% whole cluster and 30% new oak, has a strict, sous-bois-infused nose with dessicated orange peel scents that surface with continued aeration. The palate is lively and crisp with a keen line of acidity, more citric than the Chambolle Vieilles Vignes with plenty of vibrant red cherry and kirsch notes on the playful finish. Drinking range: 2017 - 2029 Rating: 90-92 Neal Martin, www.vinous.com (Dec 2015)
One part, the lowest touches Clos de Tart. Virgile has a section on each of the three tiers. 1.5 hectares…This is spicy and expressive. Smooth onto the palate. Rounded and juicy mid palate; very fresh and really quite full. It is spicy and elegant and has a lovely long finish. Plenty of vivacity and tension and flowers at the end. My favourite of his four village wines… Rating: 16.45 Sarah Marsh MW, The Burgundy Briefing (Nov 2015)
A domaine of 11 hectares, 25% regionals, 50% Villages, 20% Premiers crus and 5% Grands Crus. Virgile Lignier worked at the domaine with his father Maurice from 1988, beginning to bottle some of the wine from 1992 (it had previously been sold to the négoce), taking over in 2000, which was the vintage when he first bottled all the domaine's production.
In the vineyard Virgile made significant changes, stopping the use of herbicides, and beginning to plough instead. Green harvesting to limits yields followed, along with greater attention to grape selection. The domaine works organically except in extremis.
The wines have a lovely combination of enough body and richness, combined with a lively clarity of expression. The old vines village cuvées are seriously good, and great value too. Going up the scale each site seems to speak very clearly of its source and there is a brightness and energy along with full, seamless fruit.
ORDERING VIA OUR WEBSITE:
- Click on the 'ORDER' button to add cases to your Wishlist order form. The Wishlist appears in both the sidebar and header (separately from the main basket).
- You can view and edit your Wishlist at any time before submitting the order form.
- Submit your Wishlist order form with your details and please indicate any special requirements in the notes, including whether you would like the wines duty paid.
- We will respond as quickly as possible with confirmation of your order and your invoice.
Please note that certain wines are on very tight allocations and will first be offered to customers who buy across the range. If you have any queries, please email our primeurs team or speak to your usual L&S contact.
ORDERING VIA EMAIL:
Please feel free to email us your Wishlist at any time. This list can include wines listed as available on the website, as well as those marked 'To Be Advised'. We will reply as soon as possible with confirmation of what we can offer.
Wines bought en primeur are scheduled to arrive in the UK over the course of the next eighteen months. If you do not wish to take home delivery, you may wish to consider where you would like the wines shipped on arrival in the UK. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our primeurs team for more information.
While helpful, we do not require a firm commitment on delivery destination to process your primeur order at this stage. Our team will be in contact with you when your wines arrive in the UK to confirm the necessary delivery details.
BURGUNDY EN PRIMEUR FAQ
OFFER: All wines are offered subject to availability and final confirmation.
PRICING: All prices are quoted IN BOND ex-VAT, by the case size stated. Please double check that the desired case size does match what is being offered as wines are variously listed in threes, sixes, dozens, halves and larger formats.
DELIVERY - TIMING: This is a primeur offer so the wines are not yet physically available for delivery. They will be shipped to the UK over the next eighteen months. Generally wines are shipped to your nominated location once the whole order has landed in our London City Bond account. If you require wines to be delivered by a certain date, please advise us at the time of ordering.
DELIVERY - FEES: In bond delivery to an Elephant Storage account (for more information see 'Storage Options' opposite) is free of charge. Transfer of wines to any third party bond (i.e. not Elephant Storage) will incur an administration charge of £16.50 + VAT for all orders under £1,000. If you require wines duty paid, please indicate this in your Wishlist order form. A duty & VAT invoice will be raised once all the wines on your order are available for shipment. Once the relevant duty & VAT has been settled, we will ship the wines to your nominated address as per our normal duty paid Delivery Terms.
PAYMENT: All orders will be invoiced for immediate payment by cheque, cash, debit card or cleared funds to our account. We regret that we cannot accept credit cards for primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.