CLOS APALTA
2016 Casa Lapostolle
This year there is 64% Carménère in the blend, quite a bit more than previous years as the warmer vintage was good for Chile's adopted red variety. The dark berry fruit is deep and intense. There is an impressive balance between the sweet fruit extract and the savoury elements of spice, dried herbs and earth. The mid-palate is velvet soft and there's no shortage of concentration. It's certainly not a shy wine but you hardly notice the 15% alcohol and there's plenty of acidity to make it work and the finish is impressively long. This is Carménère at its rich, rewarding best. Drinking range: 2022 - 2035L&S (Sept 2019)
* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.
A few mature wines still survive from the period that Michel Rolland spent in Chile, including Clos Apalta (a blend of 64% Carménère, 19% Cabernet Sauvignon and 17% Merlot), demonstrating both the effectiveness and richness of the style. Taking an approach that suits the terroir of Apalta in Colchagua, this garnet-hued red offers ripe aromas of jam, camphor and bay leaf that guide the hints of blackberry and an elegant woodiness that encompasses notes of sandalwood and tobacco. A complex wine that reflects its oxidative aging process; after a while, black olives, musk and hazelnuts appear. It is rich on the palate with fine tannins and slightly intense woody notes. A long, mature, open and flavorsome finish. Drinking range: 2022 - 2030 Rating: 93 Joaquin Hidalgo, Vinous.com (Mar 2020)
This is really focused and refined with fantastic dried flowers and dark berries. Dried-lavender and mint undertones. Medium-to full-bodied with refined and polished tannins that are all together and so focused. Really integrated and melted together on the palate. Compact and very linear. Please give this two or three years to come completely together, but it’s already breathtaking. Better to drink after 2022. Drinking range: 2022 - 2040 Rating: 99 James Suckling, www.jamessuckling.com (Aug 2019)
The 2016 Clos Apalta is a blend of 64% Carménère (higher than in 2015), 19% Cabernet Sauvignon and 17% Merlot hitting the scale at 15% alcohol with a pH of 3.7. The Carménère and Cabernet were planted ungrafted in 1920, and all the vineyards are organic and biodynamic (certified) and very low yielding. The hand-destemmed grapes fermented in oak vats and barriques (17%), and the wine went through malolactic and 26 months of aging in brand new French barriques. I've seen a great improvement in Carménère in Chile in the last few years, perhaps since they stopped wanting to grow it everywhere and focused on the places where it grows well, like the Apalta region. They have also learned to tame the green aromas and fierce tannins and alcohol and to produce much more harmonious reds, like this aromatic example that reveals spice, tobacco leaves, red fruit and floral notes without noticeable alcohol or excess ripeness. The oak is surprisingly well integrated for such a young wine, and there is harmony, concentration and balance to make it age in bottle for a long time. The palate is full-bodied, and the tannins are fine-grained and in balance with the rest of the components, coming through as a compact and powerful yet elegant red. This has to be one of the finest Clos Apaltas of all time. 62,356 bottles produced. It was bottled in August 2018. Drinking range: 2020 - 2030 Rating: 96 Luis Gutierrez, www.robertparker.com (Aug 2019)
Casa Lapostolle
The Marnier Lapostolle family is French, and they are the owners of the liqueur Grand Marnier and owners of Chateau de Sancerre in Loire Valley founded Lapostolle in 1994 with the ambition to create world-class wines by combining the superb terroir of Chile with their French winemaking philosophy.
The Clos Apalta winery is the jewel in the crown. It is 170 kilometres south-west of Santiago in the Colchagua Valley. The vineyard is in a horseshoe shape, and high surrounding hills block the sun in both morning and evening, while the river Tinguiririca adds a further cooling effect on the other side, so that the grapes here ripen slowly and evenly. This wine is possibly the absolute pinnacle of Carmenère, on which is is largely based.
Please make sure that you have read the terms of this offer which are different from those on the main website. If you are unclear as to what is involved in primeur purchases please do call us, but see the 'practical notes' below.
Ordering
Prices are per case as listed 'in bond' (excluding duty paid and VAT).
Pre-Orders are a firm commitment to buy wines on release, as long as the release price sits within the upper and lower price bands set by you on the pre-order form. Pre-orders will be fulfilled subject to availability but providing this firm commitment to buy effectively gives you priority and is a good idea for the most desirable wines.
Wines listed on the website can be ordered in the usual way via the website wishlist order form. You can also send orders directly to our private client team via email. Please note that, for the most sought after wines, priority will be given to those who ordered the same wines last year and to those that have pre-ordered.
You can register your interest via the online wishlist form, by emailing privateclients@leaandsandeman.co.uk, or by calling 020 7221 1982. All wishlist requests are subject to availability and final confirmation. Inevitably, some wines will have to be allocated but please do not let that deter you from asking. We will do our best to satisfy all requests.
Confirmation
All orders will be confirmed by email and are contractually binding unless written cancellation is received within seven days of the confirmation date.
Invoices are raised at in bond prices. Duty and VAT invoices will be raised on request when the wines land in the UK.
Payment is required on sight of invoice, by cash, cheque, debit card or bank transfer. We reserve the right to levy a dunning charge of 2% per month on invoices unpaid after 30 days.
Delivery
- Shipment to our bond (at LCB Creek Road) and insurance are included in the in bond price.
- Delivery is free to Lea and Sandeman / Elephant Storage accounts, both duty paid and in bond.
- Other in bond deliveries are free subject to a minimum order from the offer of £1,000. Orders below this total will be charged at £16.50+ VAT when the wine invoices are issued. We will group deliveries and this is a charge for your entire purchase from this offer, not a per-case charge. Please inform us of in bond delivery addresses and account details at the time of ordering.
- If the wines are required duty paid we will issue invoices at prevailing rate of duty and VAT when the wines arrive in the UK.
- The wines will become available by the end of the year and should be shipped very early next year.