Crazy aromas of smoked meat, white pepper, dried fruit, orange peel and flowers. Full body, round and chewy tannins and a flavorful and intense finish. Shows so much richness and depth. A great wine for the vintage. Rating: 96 Nick Stock, www.jamessuckling.com(Feb 2019)
* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.
Nicely rich. Some cocoa-powder like dusting. Fruit is nice, rich plum juice and some firmer darker berries too. A cooler drive and a nice feel. Fruit ripens as it opens on the palate. 40% Whole cluster. This is serious and seriously charming too. Drinking range: 2022 - 2030L&S(Nov 2018)
(40% whole clusters). While not quite as aromatically complex as the GE, it’s close as this also features a panoply of spice elements along with exceptionally fresh and dense red currant, violet and plum aromas. Interestingly the mouth feel of the middle weight flavors is super-fine, indeed almost lilting and delicate, with a relatively pliant if sneaky long finish. This is lovely if a bit atypical. Drinking range: 2025 - Rating: 91-94 Allen Meadows, www.Burghound.com(Apr 2019)
There are six barrels of the 2017 Chambertin-Clos de Bèze Grand Cru, a wine that was vinified with large amounts of whole cluster once again this year, and its bouquet of orange rind, peony, cinnamon and red berry fruit is strongly marked by stem inclusion. On the palate, it's medium-bodied, ample and delicate, with melting tannins, juicy acids and a sapid finish. Charming and open-knit, to my taste the technique is dominating the terroir here, though readers who live for the distinctive signature of whole-cluster fermentation will want to add a few points to my score. Rating: 90-92 William Kelley, The Wine Advocate(Jan 2019)
The 2017 Chambertin Clos-de-Bèze Grand Cru includes 40% whole cluster fruit and contains both estate and purchased fruit. It has a lovely bouquet of dark berry fruit laced with bergamot and undergrowth aromas, beautifully defined, with real Pinoté shining through. The palate is medium-bodied with sappy red berry fruit. There is wonderful balance here, and a subtle spiciness comes through on the finish. This is one of Drouhin’s best 2017 reds. Drinking range: 2020 - 2036 Rating: 94-96 Neal Martin, www.vinous.com(Jan 2019)
Mid crimson. So pretty: red fruits, a stemmy freshness that is leafy but in a lovely way, not at all underripe. Fabulous depth and length but with an elegant shape, not exactly slim but perfectly proportioned, like the body of a yoga expert, sinewy and strong but not lean. Savoury with a marked oak flavour on the finish at the moment and a long peppery aftertaste. Drinking range: 2027 - 2040 Rating: 18.5 Julia Harding MW, www.JancisRobinson.com(Dec 2018)
Domaine Joseph Drouhin: Full Wine List and Profile
Joseph Drouhin, founded in 1880 and still family owned, are one of the most well-respected names in Burgundy, especially through their flagship wine, the iconic Clos des Mouches. Joseph Drouhin, founded in 1880 and still family owned, are one of the most well respected names in Burgundy, especially through their flagship wine, the iconic Clos des Mouches.
Small refinements continue to be made here. The presses have been changed - a reversion to basket pressing for the reds, and for whites the presses are open - along with a number of other growers they are following the trend to think that slight oxidation of the juice before fermentation is not a problem and may add complexity as well as avoiding later problems of premature oxidation in bottle.
For the reds there has been the introduction of selective whole-bunch fermentation in the Côte de Nuits wines. The house style remains one that 'emphasises the natural elegance of great Burgundies' as they describe it.
ORDERING VIA OUR WEBSITE:
- Click on the 'ORDER' button to add cases to your Wishlist order form. The Wishlist appears in both the sidebar and header (separately from the main basket).
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- Submit your Wishlist order form with your details and please indicate any special requirements in the notes, including whether you would like the wines duty paid.
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Please note that certain wines are on very tight allocations and will first be offered to customers who buy across the range. If you have any queries, please email our primeurs team or speak to your usual L&S contact.
ORDERING VIA EMAIL:
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Wines bought en primeur are scheduled to arrive in the UK over the course of the next eighteen months. If you do not wish to take home delivery, you may wish to consider where you would like the wines shipped on arrival in the UK. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our primeurs team for more information.
While helpful, we do not require a firm commitment on delivery destination to process your primeur order at this stage. Our team will be in contact with you when your wines arrive in the UK to confirm the necessary delivery details.
BURGUNDY EN PRIMEUR FAQ
OFFER: All wines are offered subject to availability and final confirmation.
PRICING: All prices are quoted IN BOND ex-VAT, by the case size stated. Please double check that the desired case size does match what is being offered as wines are variously listed in threes, sixes, dozens, halves and larger formats.
DELIVERY - TIMING: This is a primeur offer so the wines are not yet physically available for delivery. They will be shipped to the UK over the next eighteen months. Generally wines are shipped to your nominated location once the whole order has landed in our London City Bond account. If you require wines to be delivered by a certain date, please advise us at the time of ordering. We do not anticipate any problems but please be aware that delays to delivery may occur should Britain's possible departure from the European Union result in additional border customs checks or other regulatory requirements. Any additional or unforeseen duties, tariffs, charges or other financial liabilities relating to 'Brexit' must be due to the customer and will be added to orders as required.
DELIVERY - FEES: In bond delivery to an Elephant Storage account (for more information see 'Storage Options' opposite) is free of charge. Transfer of wines to any third party bond (i.e. not Elephant Storage) will incur an administration charge of £16.50 + VAT for all orders under £1,000. If you require wines duty paid, please indicate this in your Wishlist order form. A duty & VAT invoice will be raised once all the wines on your order are available for shipment. Once the relevant duty & VAT has been settled, we will ship the wines to your nominated address as per our normal duty paid Delivery Terms.
PAYMENT: All orders will be invoiced for immediate payment by cheque, cash, debit card or cleared funds to our account. We regret that we cannot accept credit cards for primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.