Almost a lighter nose than the Bourgogne, but although it is less expressive for now, it is full and pure on the palate, silky, richness developing but still linear. Drinking range: 2022 - 2028L&S (Oct 2020)
75cl bottles (case of 12)
* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.
(from 6 lieux-dits, including Vireuils, Peutes Vignes, Moulin à Judas, Clos du Cromin, Dressoles and Les Pellans). A very Meursault nose includes notes of grilled nuts, acacia blossom, citrus and various white orchard fruit scents. The racy, intense and beautifully delineated medium-bodied flavors possess a really lovely texture while delivering excellent length on the balanced finale. Again, this is terrific for its level and will repay mid-term cellaring too. Drinking range: 2025 - Rating: 89-91 Allen Meadows, www.Burghound.com (Jun 2021)
The 2019 Meursault Village is fragrant on the nose with enticing scents of lime, citrus peel, crushed pebbles and grapefruit. The palate is well balanced with a fine bead of acidity, not terribly complex but it has bags of charm with hints of sour lemon, peach skin and pear towards the finish. It will be difficult to resist in its youth. Drinking range: 2022 - 2030 Rating: 90-92 Neal Martin, www.vinous.com (Jan 2021)
I love the gentle, balanced fruit here and completeness of this wine. Nothing is hurried nor too forced. Classic Germain. Rating: 17.5 Matthew Jukes www.matthewjukes.com (Jan 2021)
The 2019 Meursault Village offers up scents of beeswax, mandarin oil, white flowers, pear and fresh bread. Medium to full-bodied, layered and concentrated, it's incisive and tightly wound, with fine depth at the core and a long, chalky finish. As usual, it's derived from Vireuils, Les Pellans, Le Cromin and Au Moulin Judas. This is well worth seeking out. Rating: 90 - 92+ William Kelley, The Wine Advocate (Jan 2021)
Domaine Henri Germain
Jean-François Germain was joined in 2018 by his daughter Lucie - who is now helping to run this small (7ha) domaine.
The Chassagne vineyards came through his mother, a Pillot, and Jean-François is married to François Jobard's daughter, so they are quite intertwined with some of our other producers. The Poruzots comes from the rows next to Remi Jobard's. In terms of winemaking the Germains are always happy to let nature take its course, and in the vineyards they follow as natural a system of viticulture as possible (organic, not certified).
These are concentrated, tightly wound wines from one of Burgundy's coldest cellars. Alcoholic fermentations can take months and the malolactics are often late, so they have always gone for long élevage in old barrels, always for two winters, and the Premiers Crus usually for 22 months. Slow to develop, they show wonderful crystalline purity. New wood is used very sparingly, just to replace barrels sold when they get to ten years old.
ORDERING VIA OUR WEBSITE:
- Click on the 'ORDER' button to add cases to your Wishlist order form. The Wishlist appears in both the sidebar and header (separately from the main basket).
- You can view and edit your Wishlist at any time before submitting the order form.
- Submit your Wishlist order form with your details and please indicate any special requirements in the notes, including whether you would like the wines duty paid.
- We will respond as quickly as possible with confirmation of your order and your invoice.
Please note that certain wines are on very tight allocations and will first be offered to customers who buy across the range. If you have any queries, please email our primeurs team or speak to your usual L&S contact.
ORDERING VIA EMAIL:
Please feel free to email us your Wishlist at any time. This list can include wines listed as available on the website, as well as those marked 'To Be Advised'. We will reply as soon as possible with confirmation of what we can offer.
Wines bought en primeur are scheduled to arrive in the UK over the course of the next eighteen months. If you do not wish to take home delivery, you may wish to consider where you would like the wines shipped on arrival in the UK. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our primeurs team for more information.
While helpful, we do not require a firm commitment on delivery destination to process your primeur order at this stage. Our team will be in contact with you when your wines arrive in the UK to confirm the necessary delivery details.
BURGUNDY EN PRIMEUR FAQ
OFFER: All wines are offered subject to availability and final confirmation.
PRICING: All prices are quoted IN BOND ex-VAT, by the case size stated. Please double check that the desired case size does match what is being offered as wines are variously listed in threes, sixes, dozens, halves and larger formats.
DELIVERY - TIMING: This is a primeur offer so the wines are not yet physically available for delivery. They will be shipped to the UK over the next eighteen months. Generally wines are shipped to your nominated location once the whole order has landed in our London City Bond account. If you require wines to be delivered by a certain date, please advise us at the time of ordering.
DELIVERY - FEES: In bond delivery to an Elephant Storage account (for more information see 'Storage Options' opposite) is free of charge. Transfer of wines to any third party bond (i.e. not Elephant Storage) will incur an administration charge of £16.50 + VAT for all orders under £1,000. If you require wines duty paid, please indicate this in your Wishlist order form. A duty & VAT invoice will be raised once all the wines on your order are available for shipment. Once the relevant duty & VAT has been settled, we will ship the wines to your nominated address as per our normal duty paid Delivery Terms.
PAYMENT: All orders will be invoiced for immediate payment by cheque, cash, debit card or cleared funds to our account. We regret that we cannot accept credit cards for primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.