SANTENAY

2019 Rouge 1er Cru Clos des Gravières Domaine Hubert Lamy

EN PRIMEUR

(a .28 ha clos with vines that average ~45 years of age; from yields of only 20 hl/ha with 90% whole clusters in 2019). This is also markedly floral in character with its cool, pure and beautifully layered aromas of earth, underbrush, red and dark currant and pretty spice whiffs. There is lovely verve to the delineated and almost delicate middle weight flavors that brim with minerality on the balanced and sneaky long finale. While this fine effort has the stuffing to reward a decade plus of cellaring, it could probably be approached after only years or so. This too is recommended. Drinking range: 2029 - Rating: 90-93 Allen Meadows, www.Burghound.com (Apr 2021)

In Bond

75cl bottles (case of 6)

* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.

Aromas of rose petals, violets, raspberries and plums mingle in an inviting bouquet, introducing Lamy's 2019 Santenay 1er Cru Clos des Gravières (Rouge), a medium to full-bodied, lively and perfumed wine built around succulent acids and powdery tannins. Along with the wines of Jean-Marc Vincent—for this taster—this is the cuvée that best exemplifies the potential of red Santenay. Rating: 92-94 William Kelley, The Wine Advocate (Jan 2021)

Mid purple, with a very classy nose in its ripe raspberry and strawberry style, but sensual rather than cooked. Good weight and warmth, agreeable long and stylish, a good result. Tasted: October 2020 **** Rating: 90-92 Jasper Morris - Inside Burgundy  (Oct 2020)

Olivier Lamy has built on the solid foundations his father Hubert prepared with twenty years and more of work in the vineyards. Today the Domaine has 18.5 hectares of vines - 80% are Chardonnay and 20% Pinot Noir. The vines are in several appellations - Saint-Aubin, Puligny-Montrachet, Chassagne-Montrachet and Santenay, as well as the excellent Bourgogne Blanc. The reputation of the domaine is now made, but the Saint Aubins, both red and white, remain some of the bargains of Côte d'Or, and challenge the supposed superiority of the grander village names on a regular basis, both in terms of young and mature wines.

Olivier's wine-making style and preference is to emphasise the fresh and the mineral side of his wines, and in 2016 and 2017 there was no new wood at all, and that is with the wines in 600 litre demi-muids rather that the classic Burgundy (225 litre) fût. Certainly Oliver's whites do have an arrow-like purity and intensity, and seem to age completely straight and true.

The reds are worth more than a casual mention too. Olivier has been getting some consultation help from Sylvain Pataille, and the wines have energy and bounce along with the supple tannins and ripeness.

ORDERING VIA OUR WEBSITE:

  • Click on the 'ORDER' button to add cases to your Wishlist order form. The Wishlist appears in both the sidebar and header (separately from the main basket).
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  • Submit your Wishlist order form with your details and please indicate any special requirements in the notes, including whether you would like the wines duty paid.
  • We will respond as quickly as possible with confirmation of your order and your invoice.

Please note that certain wines are on very tight allocations and will first be offered to customers who buy across the range. If you have any queries, please email our primeurs team or speak to your usual L&S contact.

ORDERING VIA EMAIL:

Please feel free to email us your Wishlist at any time. This list can include wines listed as available on the website, as well as those marked 'To Be Advised'. We will reply as soon as possible with confirmation of what we can offer.

STORAGE OPTIONS:

Wines bought en primeur are scheduled to arrive in the UK over the course of the next eighteen months. If you do not wish to take home delivery, you may wish to consider where you would like the wines shipped on arrival in the UK. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our primeurs team for more information.

While helpful, we do not require a firm commitment on delivery destination to process your primeur order at this stage. Our team will be in contact with you when your wines arrive in the UK to confirm the necessary delivery details.

BURGUNDY EN PRIMEUR FAQ

OFFER: All wines are offered subject to availability and final confirmation.

PRICING: All prices are quoted IN BOND ex-VAT, by the case size stated. Please double check that the desired case size does match what is being offered as wines are variously listed in threes, sixes, dozens, halves and larger formats.

DELIVERY - TIMING: This is a primeur offer so the wines are not yet physically available for delivery. They will be shipped to the UK over the next eighteen months. Generally wines are shipped to your nominated location once the whole order has landed in our London City Bond account. If you require wines to be delivered by a certain date, please advise us at the time of ordering.

DELIVERY - FEES: In bond delivery to an Elephant Storage account (for more information see 'Storage Options' opposite) is free of charge. Transfer of wines to any third party bond (i.e. not Elephant Storage) will incur an administration charge of £16.50 + VAT for all orders under £1,000. If you require wines duty paid, please indicate this in your Wishlist order form. A duty & VAT invoice will be raised once all the wines on your order are available for shipment. Once the relevant duty & VAT has been settled, we will ship the wines to your nominated address as per our normal duty paid Delivery Terms.

PAYMENT: All orders will be invoiced for immediate payment by cheque, cash, debit card or cleared funds to our account. We regret that we cannot accept credit cards for primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.