![2022 FLEURIE Clos de La Roilette, Lea & Sandeman](/photos/2022-FLEURIE-Clos-de-La-Roilette.90x235.31464.png)
2022 FLEURIE Clos de La Roilette
Beaujolais France
13.5%
Red
Gamay.
The 2022 Fleurie, rooted in clay and manganese-rich soil that's more typical of Moulin-à-Vent, is always unique for the appellation, but especially so in 2022 with its ripe, succulent, smoke-tinged palate. Offerin...(read more)
Kenna Wells, The Wine Advocate![2022 FLEURIE Cuvée Tardive Clos de La Roilette, Lea & Sandeman](/photos/2022-FLEURIE-Cuvee-Tardive-Clos-de-La-Roilette.90x235.31467.png)
2022 FLEURIE Cuvée Tardive Clos de La Roilette
Beaujolais France
14%
Red
Gamay.
The 2022 Fleurie Cuvée Tardive, produced from vines averaging 80 years old, masterfully pushes the boundaries of concentration. Offering up opulent aromas of grilled blackberries and cherries mingled with licorice...(read more)
Kenna Wells, The Wine Advocate![2021 FLEURIE Griffe du Marquis Clos de La Roilette, Lea & Sandeman](/photos/2021-FLEURIE-Griffe-du-Marquis-Clos-de-La-Roilette.90x235.31468.png)
2021 FLEURIE Griffe du Marquis Clos de La Roilette
Beaujolais France
14%
Red
Gamay.
Clear fresh mid purple, really classy nose despite a fractional pyrazine. Lovely suavity to the fruit which covers the structure and hides the pyrazine. The cherry side of strawberry, and the wood has really helped. Chap...(read more)
Jasper Morris - Inside Burgundy![2021 FLEURIE Clos de La Roilette, Lea & Sandeman](/photos/2021-FLEURIE-Clos-de-La-Roilette.90x235.29806.png)
2021 FLEURIE Clos de La Roilette
Beaujolais France
13%
Red
Gamay.
Vegetarian, Vegan
Half-bottles
Paler in colour and getting readier. Light and easy, everything showing, a little sharper behind, white pepper and citrus notes, with good length.
Jasper Morris - Inside Burgundy![2022 FLEURIE Clos de La Roilette, Lea & Sandeman](/photos/2022-FLEURIE-Clos-de-La-Roilette.90x235.31466.png)
2022 FLEURIE Clos de La Roilette
Beaujolais France
13.5%
Red
Gamay.
Magnums
The 2022 Fleurie, rooted in clay and manganese-rich soil that's more typical of Moulin-à-Vent, is always unique for the appellation, but especially so in 2022 with its ripe, succulent, smoke-tinged palate. Offerin...(read more)
Kenna Wells, The Wine Advocate