Quite open nose of plum, boysenberry and blackberry, nice freshness with subtle herb and spice. The palate is elegant with nice ripeness, plum, blackberry, aniseed, spice and decent length. Not the biggest Pec...(read more)

Simon was unsure of the style of wine he wanted to make with the Roussanne vines he purchased, but has been so impressed with the results that he has gone on to plant further small parcels. Exten...(read more)

Extended lees contact and regular battonage give this wine an interesting, textured palate – perfect for food. Herbaceous character in the mouth with fresh acidity, a touch of smoke and slate, pl...(read more)

(90% Cinsault and 10% Syrah from an old vine plot above the village of Roussels) Lovely bright aromatics, spice, licorice, cherry, damson and mulberry. Herby, sappy and nicely grippy, fresh woodl...(read more)