Christoph Künzli, originally a Swiss wine importer, was introduced to the tiny and little known region of Boca by Paolo di Marchi, owner of the famous Chianti estate, Isole e Olena. Located in the highest and most north-eastern part of Piedmont the region has a rich history of winemaking up until the 1950s when investment turned from vineyards to textiles. In the 19th century the Boca region boasted almost 40,000 hectares of vines, but by the 1990s had dwindled to less than 10, leaving it all but abandoned and largely forgotten, with most of the area returning to woodland. Christoph came here in 1998.
In 2000 Paolo de Marche started his own property as Lessona, a neighbouring district. Christoph has added five hectares of vines to the original two, planted with Nebbiolo, Vespolina, and Croatina (a.k.a. Bonarda), and all of which are surrounded by dense woodland with not another vine in sight, although a sign beside the track in the woods shows an ancient photograph of the area, with a patchwork of vineyards covering the surrounding hills which looks a lot like modern-day Barolo. Christoph follows vineyard practices which are leading towards becoming fully biodynamic, and being totally non-interventionist in the winery, choosing to make the wines 'by his mouth' rather than by science. Whatever he is doing he is doing it very well and these are some of the most natural and exciting wines we have found from Piemonte; totally expressive, quite unique and with a wonderfully elegant and fine profile.
Boca DOC consists of Nebbiolo (85%) and Vespolina grapes. This wine requires full maturity and is aged in the barrel for 3 to 4 years, and can then be stored for decades. The mineral composition of the porphyritic soil together with the characteristic structure of the Nebbiolo grapes allow 'Boca' to become a full, expressive wine. Its flavours are reminiscent of ripe forest fruit, violets, tobacco and dried herbs with hints of balsam and citrus fruit. Power and a silky elegance will develop in the mouth, fascinating and playful, with a slightly noble and bitter note. The vast complexity allows one to discover new facets over and over again. Boca Le Piane can refine in bottles for 10-20 years.
'Piane': at Le Piane Christoph and his team have rediscovered the forgotten richness of the local Croatina grape. They undertook the challenging task of selecting grapes from the best very old vineyards, up to 100 years old, on high hill sides (500m) around the Montalbano, Traversagna and Santuario areas to develop a wine with tremendous character. This wine is aged in tonneaux and large wooden barrels for 2 years. The wine is very concentrated and shows notes of blackberry, cherry, tobacco and spices. The dense substance gives a velvety and mineral finish. A wine which can refine in bottles for up to 10 years.
You can download the full .pdf brochure of the vineyard and wines here.
Watch the interview of Christoph by Antonio Galloni from Vinous
Christophe Künzli, a Swiss importer with an enviable roster of producers, fell in love with the area in the 1990s. Künzli bought a small 0.5 hectare vineyard from Antonio Cerri, one of historic figures in Boca, and founded Le Piane, where he now produces some of the most compelling wines in the region. The Le Piane Boca is one of the great wines of Italy.Antonio Galloni, www.vinous.com (Apr 2020)
Christoph Künzli is one of the architects of the Renaissance of Alto Piemonte. Over the last 25 years, Künzli has built one of the most highly regarded wineries in all of Italy. Künzli was first attracted to the region through the wines of Antonio Cerri, one of the historic figures in Boca. In 1998, Künzli bought Cerri’s 0.5-hectare vineyard. Over the years, Künzli painstakingly built Le Piane through a series of small acquisitions necessitated by the highly parcellated ownership of vineyards in the region. Minimalist winemaking and long aging in cask are the rules. Le Piane represents the best of the artisan tradition in Alto Piemonte. These are reference-point wines. Readers who can find them should not hesitate. Antonio Galloni, www.vinous.com (Nov 2025)
All of Mr Künzli's wines strike me as rather special, both made from the heart and speaking to the heart. (Country Life 13/03/2019)Harry Eyres (Mar 2019)