|Grapes||Cab Franc, Merlot, Cab Sauv|
|Classification||2ème Cru Classé|
The Bories have sorted out their succession so that Bruno and his sister have taken control of Ducru, while Xavier, who has been running Ducru, Haut Batailley and Grand Puy Lacoste, has retained control of the other two. Ducru is a big, much chewier wine than usual, as are many in this vintage. There is a taut tannic structure and a concentrated density which is nearly minty. A huge mouthfilling wine with masses of very present tannins giving a giant, dense, fruity, pain d'épices length. It gives a powerful impression of vigorous youth, tasting as though it had only just finished its fermentation. Very impressive. L&S (Mar 2005)
Currently out of stock in our warehouse.
Alternatively we may well have some bottles in one of our shops - why not give one of them a call?
|Chelsea||020 7244 0522|
|Kensington||020 7221 1982|
|Barnes||020 8878 8643|
|Chiswick||020 8995 7355|
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A hot, dry summer resulted in a tiny production of under 10,000 cases of 2003 Ducru Beaucaillou from yields of 35 hectoliters per hectare. This beauty boasts a deep plum/ruby/purple color with a touch of lightening at the edge. Aromas of licorice, creme de cassis, incense and spring flowers are followed by a full-bodied, opulent wine with loads of fruit and glycerin as well as a plush texture. It is just entering its plateau of maturity where it should remain for another 10-15 years. 2014-2029 Rating: 94 Robert Parker, The Wine Advocate, www.RobertParker.com(Aug 2014)
Pencil shavings and interest. Density. Interest and no exaggerations. Dryish finish but not uncomfortably so. Very appetising. 2010-2019 Rating: 17 Robert Parker, The Wine Advocate, www.RobertParker.com(Oct 2011)
One of the most compelling Ducru Beaucaillou’s made in the last quarter century is the 2003 (which is also the first vintage to be packaged in an impressive heavy glass bottle with a special long cork). A blend of 80% Cabernet Sauvignon and 20% Merlot, it is a powerful, tannic, blockbuster effort revealing a liqueur of mineral-like component intermixed with creme de cassis, raspberry, and flower characteristics, and an atypically high 13.5% alcohol. Having firmed up considerably since bottling, it exhibits tremendous definition, weight, and concentration. It is a wine for patient connoisseurs. Anticipated maturity: 2010-2025+. A brilliant tour de force! Rating: 96 Robert Parker, The Wine Advocate, www.RobertParker.com(Oct 2011)
Deep garnet colour with a hint of purple. Opulently spiced, dark fruit nose of black cherries, plum pudding, cinnamon, cloves and a little tar. The palate gives good support to the fleshy fruit with medium+, fine tannins and medium acidity. Medium to full body and a long finish. Drink now to 2020+. Rating: 94 (Mar 2005)
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