BARON DE BRANE

2009 du Château Brane-Cantenac

IN STOCK
Colour Red
Origin France, Bordeaux
Sub-district Haut Médoc
Village Margaux
ABV 13%

In 2009 Henri Lurton found that the parcels on the plateau, where there is more clay, did not marry well with the main part of the 'Grand Vin', so have ended up in the Baron, and strengthened that. It has a high proportion of Merlot, and is 13.4%, but it is also silky, with full sweet-tasting fruit, slightly spiced with oak, but really just all charm, it could well be one to put away in quantity for bigger parties. Rating: 89 L&S (Apr 2010)

*Case price discount: Mix any 12 bottles of wine (or 9 litre equivalent) or 6 bottles of Champagne, Spirits, Sweet Wine or Fortified (4.5 litres) to get the discounted 'case price' for each bottle.

The 2009 Baron de Brane has a light, slightly dusty bouquet that needs more fruit to come through. The medium-bodied palate offers dark plum, hoisin and gravelly notes and light tannin. The straightforward, soft finish suggests that this should be consumed in the near future. Tasted at the Brane-Cantenac vertical at the château. Drinking range: 2018 - 2020 Rating: 86 Neal Martin, www.vinous.com (Jan 2019)

The 2009 Baron de Brane is also a strong effort. Fashioned from a completely different blend (58% Merlot and 42% Cabernet Sauvignon) with higher alcohol (13.4%), it is a sexy, seductive claret meant to be consumed during its first 7-8 years of life. Rating: 87-88 Robert Parker, The Wine Advocate, www.RobertParker.com (Apr 2010)

A ruby garnet colour. The nose displays a moderate intensity with bright red fruit with touches of undergrowth and tobacco. A smooth entry, a little sharpness from the acidity, the tannins quite supple and rounded though lacking some length on the espresso-tinged finish. Fine. Rating: 86-88 Neal Martin, www.vinous.com (Apr 2010)

Château Brane-Cantenac

Margaux Deuxième cru 1855 The estate was originally called Château Gorce after the family that owned it in he 18th Century, but the story really begins with its purchase by Baron Hector de Brane in 1833. Baron Hector was a well-known figure in the area, earning himself the nickname "Napoléon of the the Vines" and so keen was he to own Château Gorce that he sold Château Brane-Mouton in Pauillac to finance the purchase. Quite how much wisdom there was in ridding himself of the what was to become Château Mouton-Rothschild in order to secure the ownership of a slightly under-performing Second Growth property is debatable, but at the time the wines of the estate were consistently highly(ish) ranked. From the late 19th Century onward Brane-Cantenac followed a familiar Bordelais downward spiral. In 1920, it was purchased by the Societé des Grand Crus de France, owners of (among others) Château Margaux. In 1925, ownership passed to Léonce Récapet and his son-in-law François Lurton, but the real rennaissance of Brane-Cantenac came in 1956 when François' son - the great Lucien Lurton - took over. Today, his son Henri Lurton continues to run Château Brane-Cantenac. The period of Lurton ownership has been good to Brane-Cantenac, and the wines are consistent good performers although not really ranking alongside the best Second Growths of the Haut-Médoc, but this probably says more about the relevance of the 1855 classification than it does about the terroir and wines of Château Brane-Cantenac. Brane-Cantenac sits south-west of the village of Cantenac, next to Cantenac-Brown. There are 75ha of vineyard given over to 55% Cabernet Sauvignon, 40% Merlot, 4.5% Cabernet Franc and a very unusual 0.5% Carmenere. The Grand Vin spends 18 months in wood, of which 50% is new every year. The second wine is called Baron de Brane in honour of Baron Hector who put the estate on the map in the early 19th Century.

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