Fruit driven white wine from the Ribeiro, North West of Spain, and made from Treixadura and Torrontes. Stainless steel fermented to keep it aromatic and fresh, with a juicy, 'leesy' character and very long fresh finish. L&S (Sep 2013)
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Straw-yellow in colour with greenish notes. Showing complex aromas of mature fruit interlaced with citrus on the nose. Smooth, balanced, full, elegant, unctuous and very expressive. An intense and prolonged finish. Winemaker's notes (Nov 2014)
This family run bodega in Ribeiro was founded in 1928, but has only been bottling their own wines since 1988. With only five hectares of vines they very much specialise in indigenous grape varieties, notably Treixadura and Torrontes.
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