|Sub-district||Saint Emilion & Satellites|
|Classification||Grand Cru Classé|
A lovely Larcis! It's got that sense of freshness and finesse that marked some of the wines which really made the name of this estate. Lovely jewel-like clarity and a nice tautening dryness on the finish. A top success in the vintage. Rating: 92-93 L&S (Apr 2016)
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The 2015 Larcis Ducasse is just as compelling from bottle as it was from barrel. Rose petal, lavender, spice and mint give it an attractive upper register that melds seamlessly into a core of inky red and purplish fruit. Dense, powerful and overt, the 2015 also has quite a bit of freshness to liven up the flavors. Silky tannins and soft contours add to the wine's racy, sensual personality. The 2015 is going to be virtually impossible to resist in its youth. Drinking range: 2022 - 2040 Rating: 97 Antonio Galloni, www.vinous.com(Feb 2018)
The aromas to this are phenomenal with oyster shell, blackberries, iodine and black truffles. Full-bodied, layered and so refined and intense. Love the texture and intensity. Chalky. Amazing. Goes on for minutes. Drinking range: 2023 - Rating: 99 James Suckling, www.jamessuckling.com(Feb 2018)
Deep crimson. Rich, dark but withheld on the nose and a lovely rocky dry impression. A little more fragrant with air. Juicy and fresh, finely structured and already in harmony if not (yet) approachable. Elegant length. Drinking range: 2025 - 2040 Rating: 17.5 Julia Harding MW, www.JancisRobinson.com(Nov 2017)
Château Larcis Ducasse
At the south-eastern extremes of the St Emilion plateau, the steeper hillsides crowned by Château Troplong Mondot are known as the Côte de Pavie and play host to some of St Emilion’s most exciting vineyards. Not least among them are the various Pavie châteaux, but this is also home to Château Larcis Ducasse. The Larcis name seems to have been used for a wider area of vineyard on the Côte, a lot of which is now part of Château Pavie, whilst the Ducasse comes from a one-time owner, one of several Duscasses to have made a mark in Bordeaux. Henri Raba purchased Château Larcis Ducasse in 1893 and the estate is still owned by his descendants today. Since 2002, Larcisse Ducasse has been managed by Nicolas Thienpont, who also manages Pavie-Macquin, and whose family are intimately woven into the fabric of modern St Emilion; he has been notably assisted by another St Emilion superstar Stéphane Derenencourt. The 11ha of vineyard are planted with 78% Merlot and 22% Cabernet Franc, with an average age of 35 years. The on-going success of Château Larcis Ducasse, and the quality of its terroir, was rewarded with the status of Premier Grand Cru Classé (B) status in the 2012 St Emilion Classification.
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