LATRICIÈRES CHAMBERTIN

2018 Grand Cru Domaine Faiveley

EN PRIMEUR

Just feels so enticing. A perfect Pinot attack. Sits so nicely on the palate. Fresh fruit - great bounce and drive. Deep red berries and softly cooked plum flesh. Sweeter notes build on the palate - but this has fine structure and delicious flow.L&S(Nov 2019)

In Bond

75cl bottles (wood case of 6)

Sold Out

* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.

(from a large 1.21 ha parcel). There is very good freshness to the ripe but cool aromas of red and dark raspberry, forest floor, spice and a whiff of wood. The intensely mineral-driven middle weight plus flavors pack impressive punch and a taut muscularity along with outstanding depth, precision and sneaky good length on the firm, austere and built-to-age finale. This refined effort is terrific and very Latricières in character. Drinking range: 2038 - Rating: 92-95 Allen Meadows, www.Burghound.com(Jan 2020)

Aromas of cassis, wild berries, blood orange and coniferous forest floor introduce the 2018 Latricières-Chambertin Grand Cru, a full-bodied, immensely refined wine that's built around powdery tannins and a bright spine of acidity. Long and perfumed, this is a superb bottle in the making that will reward bottle age. Rating: 94-96 William Kelley, The Wine Advocate(Jan 2020)

Barrel sample. Mid crimson. Openly fragrant with sweet, vanilla-laced dark-red fruits. Really intense fruit on the nose. Ripe yet pure and fresh. On the palate, an excellent combination of fresh restraint and scented fruits. Dense but elegant. Very good, very long. Great harmony already and so much more to come. Drinking range: 2026 - 2038 Rating: 18 Julia Harding MW, www.JancisRobinson.com(Dec 2019)

Pure and straight and high toned. Ripe redcurrant fruit. Saline and fine textured. Both ripe and more nervy. Energy. Lovely the saline finish. I love this style. Drinking range: 2027 - 2035 Rating: 98 Sarah Marsh MW, The Burgundy Briefing(Nov 2019)

The Faiveley family are the largest vineyard owners in Burgundy, owning around 120ha, spread across the Côtes de Nuits, Beaune and Chalonnaise and encompassing everything from generic Bourgogne up to the grandest of Grand Crus. Their holdings supply the grapes for 5 out of every 6 bottles made by Faiveley, the balance being bought in from carefully selected contract growers.

ORDERING VIA OUR WEBSITE:

  • Click on the 'ORDER' button to add cases to your Wishlist order form. The Wishlist appears in both the sidebar and header (separately from the main basket).
  • You can view and edit your Wishlist at any time before submitting the order form.
  • Submit your Wishlist order form with your details and please indicate any special requirements in the notes, including whether you would like the wines duty paid.
  • We will respond as quickly as possible with confirmation of your order and your invoice.

Please note that certain wines are on very tight allocations and will first be offered to customers who buy across the range. If you have any queries, please email our primeurs team or speak to your usual L&S contact.

ORDERING VIA EMAIL:

Please feel free to email us your Wishlist at any time. This list can include wines listed as available on the website, as well as those marked 'To Be Advised'. We will reply as soon as possible with confirmation of what we can offer.

STORAGE OPTIONS:

Wines bought en primeur are scheduled to arrive in the UK over the course of the next eighteen months. If you do not wish to take home delivery, you may wish to consider where you would like the wines shipped on arrival in the UK. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our primeurs team for more information.

While helpful, we do not require a firm commitment on delivery destination to process your primeur order at this stage. Our team will be in contact with you when your wines arrive in the UK to confirm the necessary delivery details.

BURGUNDY EN PRIMEUR FAQ

OFFER: All wines are offered subject to availability and final confirmation.

PRICING: All prices are quoted IN BOND ex-VAT, by the case size stated. Please double check that the desired case size does match what is being offered as wines are variously listed in threes, sixes, dozens, halves and larger formats.

DELIVERY - TIMING: This is a primeur offer so the wines are not yet physically available for delivery. They will be shipped to the UK over the next eighteen months. Generally wines are shipped to your nominated location once the whole order has landed in our London City Bond account. If you require wines to be delivered by a certain date, please advise us at the time of ordering. We do not anticipate any problems but please be aware that delays to delivery may occur should Britain's possible departure from the European Union result in additional border customs checks or other regulatory requirements. Any additional or unforeseen duties, tariffs, charges or other financial liabilities relating to 'Brexit' must be due to the customer and will be added to orders as required.

DELIVERY - FEES: In bond delivery to an Elephant Storage account (for more information see 'Storage Options' opposite) is free of charge. Transfer of wines to any third party bond (i.e. not Elephant Storage) will incur an administration charge of £16.50 + VAT for all orders under £1,000. If you require wines duty paid, please indicate this in your Wishlist order form. A duty & VAT invoice will be raised once all the wines on your order are available for shipment. Once the relevant duty & VAT has been settled, we will ship the wines to your nominated address as per our normal duty paid Delivery Terms.

PAYMENT: All orders will be invoiced for immediate payment by cheque, cash, debit card or cleared funds to our account. We regret that we cannot accept credit cards for primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.