CHÂTEAU GLORIA

2021 Cru Bourgeois Saint Julien

IN STOCK
Colour Red
Origin France, Bordeaux
Sub-district Haut Médoc
Village Saint Julien
Classification Cru Bourgeois
ABV 13%

Charming and extroverted, the 2021 Gloria bursts with aromas of cassis, cherries, sweet berries, fresh mint and loamy soil. Medium to full-bodied, ample and fleshy, it's a lively, seamless wine that wears its heart on its sleeve. This blend of 61% Cabernet Sauvignon, 19% Merlot, 14% Petit Verdot and 6% Cabernet Franc seems likely to emerge as a sleeper of the vintage. Tasted four times. Rating: 90-92 William Kelley, The Wine Advocate (May 2022)

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Always a wine that manages to find itself on the right side of ripe, and the right side of exuberant and even in 2021 you will recognise those two skills here. This is bright, cheerful, carefully placed, enjoyable stuff with liqourice and bitter chocolate, First year organic, Jean Michel Comme consultant. Harvest September 27 to October 9. Drinking range: 2025 - 2036 Rating: 91 Jane Anson, www.janeanson.com (May 2022)

Excellent depth for 2021. Refined and complex with aromas of graphite, cassis, mineral, chili chocolate, white pepper and cigar box. Fresh and juicy, with fine, polished tannins. Long, refined and nuanced. Medium body. Fine tannins. An overachiever for the vintage. Drink or hold. Zekun Shuai Senior Editor Rating: 94 James Suckling, www.jamessuckling.com (Jul 2024)

A sculpted wine with finesse and lift, a little soft through the mid palate. Lacks the signature exuberance that you normally find in Gloria but there is charming raspberry and loganberry fruit, with anis and liqourice. First year organic conversion, Jean Michel Comme vineyard consultant, Eric Boissenot wine. Harvest September 27 to October 9. Drinking range: 2025 - 2036 Rating: 91 Jane Anson, Decanter (Apr 2024)

Château Gloria

Château Gloria is an unclassified St-Julien property that produces clarets that equal in quality those from the more prestigious classed growths. Henri Martin, a cooper by upbringing, took over the property in 1942 and began purchasing plots of vineyards from classed growth properties such as Gruaud-Larose, Talbot, Lagrange and Léoville-Barton. By the mid 1960s he had 50 hectares spread across the appellation. In 1982 he purchased Château St-Pierre and thus realised his lifetime ambition of owning a Grand Cru Classé property. Henri Martin died in 1991 and Gloria is now run by his son-in-law Jean-Louis Triaud. The wine is a blend of 65% Cabernet Sauvignon, 25% Merlot, 5% Cabernet Franc and 5% Petit Verdot. It is aged in a combination of large oak foudres and small oak barrels (50% new). Gloria produces a wine that is typically deep in colour and rich, cassis-laden and cedary on the palate. It normally needs 7-10 years of bottle age to show at its best.

This wine isn't currently part of a mixed case, but you can always browse our full selection of mixed cases here.
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