CHÂTEAU POUJEAUX

2024 Cru Bourgeois Exceptionnel Moulis-en-Médoc

Grapes Cab Sauv, Merlot, Petit Verdot
Colour Red
Origin France, Bordeaux
Sub-district Haut Médoc
Village Moulis-en-Médoc
Classification Cru Bourgeois Exceptionnel
ABV 12.5%

The 2024 Poujeaux includes less Merlot but more Petit Verdot this year. It was picked from September 27 to October 9 and matured in 33% new oak for a planned 12 months. The 2024 has a straightforward bouquet with blackberry and briar scents, a little conservative compared to the fireworks in the '22, though the bottle at the château shows more complexity and nuance. The palate is medium-bodied with strict tannins, tertiary black fruit and graphite notes, classic in style with more tobacco notes towards the composed finish. This is an early-drinking Poujeaux with the substance to give 15 to 18 years of drinking pleasure. Drinking range: 2028 - 2038 Rating: 88-90 Neal Martin, www.vinous.com (May 2025)


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Medium intensity deep plum colour, fragrant cumin and turmeric spice, this is enjoyable, sappy, a little leafy for sure but manages to capture the old school charm of a cooler Médoc vintage, and will deliver pleasure for a long time to come. Harvest September 27 to October 9. 33hl/h yield, 3.85ph, Mathieu Cuvelier owner. Tasted twice. Drinking range: 2030 - 2042 Rating: 90 Jane Anson, www.janeanson.com (May 2025)

50 % Cabernet Sauvignon, 35 % Merlot, 15 % Petit Verdot Winemaker's notes (May 2025)

Good depth on the nose for this vintage, showing smoked herbs and dark cherries. Fluid in the middle with firm, chewy tannins and a tight-grained finish. Rating: 91-92 James Suckling, www.jamessuckling.com (Apr 2025)

Château Poujeaux

Château Poujeaux sits on the Grand Poujeaux, a Gunzian gravel mound of similar constitution to the more illustrious communes of the Haut-Médoc. Alongside Château Chasse-Spleen, Poujeaux is one of the leading estates in Moulis and offers great value to the discerning Haut-Médoc consumer. Moulis sits a little way back from the Gironde, between Saint Julien and Margaux. 16th century records show that the estate was owned by Gaston de L'Isle, then owner of Chateau Latour, although this is some time before wine production began at Poujeaux during the 19th Century. Since 2008 Château Poujeaux has been owned by Philippe Cuvelier, also owner of Saint Emilion estate Clos Fourtet. There are around 100 hectares of vineyard planted with 50% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc and 5% Petit Verdot.

This wine isn't currently part of a mixed case, but you can always browse our full selection of mixed cases here.
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