|Sub-district||Côte de Beaune|
|Vineyard||Sentier du Clou|
Bright full aromatics of toast, citrus, peach fruit, touch floral. Lovely weight of fruit, ripe citrusy, decent flesh, mineral, rich full acid, but plenty of richness, great length. L&S (Nov 2015)
Currently out of stock in our warehouse.
Alternatively we may well have some bottles in one of our shops - why not give one of them a call?
|Chelsea||020 7244 0522|
|Kensington||020 7221 1982|
|Barnes||020 8878 8643|
|Chiswick||020 8995 7355|
Or, check the related products below for different vintages or wines of a similar style. You can also send an email to: firstname.lastname@example.org.
Really rather rich and seductive on the nose. Nicely balanced – not too dramatic but this should deliver pleasure in a classic mould. Drinking range: 2016 - 2020 Rating: 16.5 Jancis Robinson MW OBE - www.JancisRobinson.com(Jan 2016)
The 2014 Saint Aubin 1er Cru Sentier du Clou has a light, chalk powder and lemon curd-scented bouquet that does not posses much vigor, yet is nicely defined. The palate is well balanced with a pleasant fatness in the mouth. It feels quite rounded, almost Chassagne-like in style with what for a Saint Aubin is quite an exotic, pineapple and guava-infused finish. Drinking range: 2017 - 2024 Rating: 88 Neal Martin, www.robertparker.com(Jan 2016)
Domaine Fernand & Laurent Pillot
The origins of the Pillot family in Chassagne can be traced back to the eighteenth century, when they seem to have been coopers more than vignerons. In the nineteenth century they abandoned barrel-making in favour of enlarging the property in Chassagne. Fernand and Laurent, who is the fourth generation, added to it again in 1992, and then in 2001 Laurent's wife Marie-Anne inherited half of her family's property, the Pommard domaine of Pothier-Rieusset, and Laurent and his father bought the other half. The domaine now stands at 14.5 hectares of vines across almost the whole length of the Côte de Beaune from Santenay to Beaune.
The Domaine is worked according to organic principles and are ploughed – no chemical weedkillers are used. They have also been members of the Dephy-ECO-phyto group, which works to reduce the number of treatments using copper sulphate, since 2012.
Laurent has always managed to pack in a lot alongside his running of the vineyard. He has a sophisticated microlight which he flies to all corners of France, he keeps and hunts hawks, and conducts the Chassagne brass band as well as dabbling in Mayoral duties - on top of being a father of three, Anaïs, Adrien and Eugène. They are all mad about the alps and disappear up the mountains at regular intervals.
Laurent's eldest son Adrien has been travelling the world making wine all over the place for the last few years having completed his training in Beaune. Bringing back lessons learnt in Australia, South Africa and California (and from a stint at Lea & Sandeman) - he now helps Laurent with all aspects of the wine-making and viticulture at the domaine. The wines have long been L&S favourites in both red and white - they represent excellent value, and they age very well too, despite being attractive young. The whites are precise and pure, and not lacking for body and generosity, while the reds are velvety and juicy, beautifully balanced even if drunk young on their expressive Pinot fruit. The domaine was rightfully heralded in Decanter Magazine last year as 'an address that deserves to be better-known'. Great value and real pleasure across their range.
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