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CHÂTEAU CANTEMERLE

2015 5ème Cru Classé Macau

Colour Red
Origin France, Bordeaux
Sub-district Haut Médoc
Village Macau
Classification 5ème Cru Classé
ABV 13%

Curiously green compared with many of its peers, more punch on the start, but less interest and finesse. Decent weight, quite intense and some length, but not much fun. Rating: 87-88 L&S (Apr 2016)


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The 2015 Cantemerle offers an attractive blackberry, raspberry and blueberry nose, forward and more fruit-driven than its peers. The palate is medium-bodied with supple tannin, fine acidity and gentle grip, but comes across a little pushed toward the judiciously spiced finish. Give it another couple of years in bottle. Tasted blind at the Southwold 2015 Bordeaux tasting. Rating: 89 Neal Martin, www.vinous.com (Jul 2019)

Impressive richness and clarity of red and dark berries. Lightly spiced-pastry aromas, too. The palate has a very crisp, polished and groomed tannin texture, as well as super fresh flavors that carry long. Great wine. Drinking range: 2022 - Rating: 95 James Suckling, www.jamessuckling.com (Feb 2018)

One of the sleepers of the vintage, the 2015 Cantemerle is even better from bottle than it was from barrel. Dark cherry, plum, licorice, new leather and tobacco all flesh out in this inviting, resonant Haut-Médoc. A wine with gorgeous presence and no hard edges, Cantemerle captures all the sheer early appeal of the vintage. Cantemerle is 60% Cabernet Sauvignon and 30% Merlot, with dollops of Cabernet Franc and Petit Verdot. Drinking range: 2018 - 2023 Rating: 90 Antonio Galloni, www.vinous.com (Feb 2018)

Château Cantemerle

Philippe Dambrine retires as director of the estate at the end of the 2020 vintage, after a long successful tenure. He is replaced by Laure Canu from Château Angélus. Laure is taking on the property in fine fettle with recent innovations in the cellar including their Air-Flow pump system that ensures the softest touch and minimal extraction of the juice - particularly valuable in the recent run of hot vintages. In the vineyard too plot selections and their HVE (level 3) certification means the developments continue towards healthier, better and more sustainable farming.
The long history of Château Cantemerle begins at least as far back as the 12th Century when it was a fortification. Wine production got under way seriously under the watch of the Villeneuve family who bought Cantemerle in 1579 and finally sold up in 1892. During that time Château Cantemerle famously scraped in to the 1855 classification as an apparent last minute addition after some frantic lobbying by Caroline de Villeneuve-Durfort. Théophile-Jean Dubos bought Cantemerle in 1892 and had some initial success, but the 20th Century saw a familiar period of decline and his descendents sold up nearly a hundred years later in 1981 to the Groupe SMABTP who's recent investments have put Château Cantemerle back on its feet.
Château Cantemerle lies in Macau, to the south of the Margaux appellation. There are 87ha under vine, planted to 50% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc and 5% Petit Verdot. Grapes are hand harvested. The Grand Vin spends 12 months in wood, of which 50% is new.
There is a second wine - Les Allées de Cantemerle.

This wine isn't currently part of a mixed case, but you can always browse our full selection of mixed cases here.
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