2016 PALEO Rosso Le Macchiole, Lea & Sandeman

PALEO

2016 Rosso Le Macchiole

Grapes Cab Franc
Colour Red
Origin Italy, Tuscany
Other Practising Organic
District Maremma
ABV 13%

Paleo in its secretive pre-release stage. The pure red fruit hidden away in the depths of the wine hints at the elegant complexity of which Cabernet Franc (100%) is capable in Bolgheri. Soft and round with great volume on the palate and an infinite finish. A long-distance runner. Drinking range: 2022 - 2030 Rating: 96 Decanter Magazine (Jun 2020)


Alternatively, we may well have some bottles in one of our shops - why not give us a call on 0207 244 0522 or send an email to: sales@leaandsandeman.co.uk.

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Aromas and flavors of black currant, bell pepper, cedar and lead pencil shavings abound in this red. Expressive and elegant, with a supple texture matched to a firm backbone of tannins and acidity. Offers a lingering spicy aftertaste. Cabernet Franc. Drinking range: 2020 - 2028 Rating: 93 Bruce Sanderson, The Wine Spectator (May 2020)

Stylish ripe red fruit and nutty oak nose with a hint of stones underneath. Succulent, supple red fruit underpinned by grainy tannins. A truly stylish wine. Drinking range: 2020 - 2028 Rating: 17.5 Walter Speller, www.jancisrobinson.com (Apr 2020)

Paleo is in its secretive pre-release stage. The pure red fruit hidden away in the depths of the wine hints at the elegant complexity of which Cabernet Franc (100%) is capable in Bolgheri. Soft and round with great volume on the palate and an infinite finish. A long-distance runner. Drinking range: 2022 - 2030 Rating: 96 Decanter Magazine (Mar 2020)

Le Macchiole

Initially put onto the wine map by Eugenio Campolmi in 1983, the Le Macchiole estate has been run by his wife Cinzia since 2002. In the heart of Bolgheri, with 22 hectares of vineyard over much of the best soils of the region these are, along with the Sassicaia and Ornellaia's vineyards, also among the oldest and most established vines in Bolgheri. Their careful selection of grape varieties and cultivation techniques according to climate and soil has led them to concentrate on Merlot, Syrah and most importantly Cabernet Franc, a variety which can express itself so well in the hands of Le Macchiole.

All of their wines are marked by a unique and unmistakable character. Full bodied wines, and yet with clean and elegant flavours, leading to great freshness and finesse, they are incredibly sought after world-wide. The estate has been organic since 2002, and they are experimenting with biodynamics.

This wine isn't currently part of a mixed case, but you can always browse our full selection of mixed cases here.
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