CHÂTEAU FEYTIT CLINET

2020 Pomerol

Colour Red
Origin France, Bordeaux
Sub-district Pomerol & Lalande de Pomerol
Village Pomerol
ABV 13%

A deep, concentrated Pomerol charged with plush blackberries, iodine, cocoa beans and dark mushrooms. The full-bodied palate delivers lots of velvety tannins that melt away with the fruit in quite a long, seamless finish. Almost plush and hedonistic, but layered and intriguingly complex, with round, medium acidity. Better from 2025. Rating: 95 James Suckling, www.jamessuckling.com (May 2023)


Alternatively, we may well have some bottles in one of our shops - why not give us a call on 0207 244 0522 or send an email to: sales@leaandsandeman.co.uk.

Or, check the RELATED PRODUCTS below for different vintages or wines of a similar style.


The 2020 Feytit-Clinet is a brooding, powerful wine. Blackberry jam, graphite, licorice, incense, spice and espresso saturate the palate with tremendous depth. As always, Feytit Clinet is a wine of vertical structure. There's plenty of tannins, but they are pretty much buried by the sheer intensity of the fruit. This is compelling. Drinking range: 2030 - 2050 Rating: 96 Antonio Galloni, www.vinous.com (Feb 2023)

Precise, sculpted, knitted down dark fruits, spiced plum, cedar, turmeric, black pepper and cocoa bean. Plenty of grip and life 42hl/ha. 3.7pH. Drinking range: 2025 - 2036 Rating: 94 Jane Anson, Decanter (Feb 2023)

The 2020 Feytit-Clinet has a vibrant, expressive, beautifully-defined bouquet with wonderful tension considering the growing season. The palate is medium-bodied with pliant tannins, very fine acidity, blackberry and boysenberry fruit with white pepper and thyme towards the finish. Impressive length and class, this is a superb Pomerol. Drinking range: 2025 - 2048 Rating: 95 Neal Martin, www.vinous.com (Feb 2023)

Château Feytit Clinet

Jérémy Chasseuil took this property in hand in 2000, and the wines have got better with every passing vintage, truly showing the potential of this tiny 6.5 hectare property, set right in the heart of Pomerol (close to Clinet, Trotanoy and Latour à Pomerol). It's on gravelly-sandy and clay soils and planted with 90% Merlot and 10% Cabernet Franc, with vines that average over 30 years old. Despite the name, and the statement "mis en bouteille au chateau" on the label, there is no château, just a small well-equipped chai.
The grapes are hand-picked before fermentation in concrete and steel vats, where they spend four or five weeks before the wine is run off for the malolactic fermentation in barrel. The wine is aged for around 18 months is up to 80% new oak barrels.

This wine isn't currently part of a mixed case, but you can always browse our full selection of mixed cases here.
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