CHÂTEAU LARCIS DUCASSE

2021 Grand Cru Classé Saint Emilion

Colour Red
Origin France, Bordeaux
Sub-district Saint Emilion & Satellites
Village Saint Emilion
Classification Grand Cru Classé
ABV 13.5%

Not giving too much away yet but there are layers here, and plump if restrained fruit, lots of white pepper, blueberry, blackcurrant. We are still in sculpted, subdued territory, but this is luscious and finessed and has all the elements to plump out over ageing. Clear salinity, oyster shell and crushed rocks. To achieve this, they chose not to use their plots right on the austere limestone plateau, but selected from the richer clay 'molasses de fronsadais' on the slopes, and also not from the sandier areas at the bottom of the slopes. 34hl/h yield, 65% 1st wine a little less than usual, 50% new oak. Harvest September 29 to October 11. Tasted three times, excellent quality. Drinking range: 2026 - 2042 Rating: 94 Jane Anson, www.janeanson.com (May 2022)


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This is medium-to full-bodied with firm, silky tannins. Already has an expressive nose of blackcurrants, blackberries, white pepper, cloves and black licorice. Salty minerality. Fresh and fine. Spicy finish. Lengthy, too. 86% merlot and 14% cabernet franc. Rating: 94-95 James Suckling, www.jamessuckling.com (May 2022)

A blend of 86% Merlot and 14% Cabernet Franc, the 2021 Larcis Ducasse wafts from the glass with aromas of cherries, blackberries, violets, warm spices and forest floor. Medium to full-bodied, deep and attractively layered, with lively acids and a chalky, saline finish, this is a terrific effort. Nicolas Thienpont and his team were extremely selective this year, and the grand vin derives almost entirely from the slope, without much contribution from the plateau above. Rating: 92-94 William Kelley, The Wine Advocate (May 2022)

Château Larcis Ducasse

At the south-eastern extremes of the St Emilion plateau, the steeper hillsides crowned by Château Troplong Mondot are known as the Côte de Pavie and play host to some of St Emilion’s most exciting vineyards. Not least among them are the various Pavie châteaux, but this is also home to Château Larcis Ducasse. The Larcis name seems to have been used for a wider area of vineyard on the Côte, a lot of which is now part of Château Pavie, whilst the Ducasse comes from a one-time owner, one of several Duscasses to have made a mark in Bordeaux. Henri Raba purchased Château Larcis Ducasse in 1893 and the estate is still owned by his descendants today. Since 2002, Larcisse Ducasse has been managed by Nicolas Thienpont, who also manages Pavie-Macquin, and whose family are intimately woven into the fabric of modern St Emilion; he has been notably assisted by another St Emilion superstar Stéphane Derenencourt. The 11ha of vineyard are planted with 78% Merlot and 22% Cabernet Franc, with an average age of 35 years. The on-going success of Château Larcis Ducasse, and the quality of its terroir, was rewarded with the status of Premier Grand Cru Classé (B) status in the 2012 St Emilion Classification.

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