MADAME DE BEAUCAILLOU

2021 Haut Médoc Château Ducru Beaucaillou

Grapes Petit Verdot, Merlot, Cab Sauv, Cab Franc
Colour Red
Origin France, Bordeaux
Sub-district Haut Médoc

71 Merlot, 15 Cabernet Sauvignon, 14 Petit Verdot | 20% new oak for 12 months | 12.5% alc | 3.71 pH | 88 IPT Madame looks like she will drink early and do her utmost to impress. The 14% Petit Verdot adds liquorice and spice, breaking up the silky fruit sexiness and faint exoticism. This is a surprisingly layered and juicy wine, bearing in mind it is only 12.5% alcohol, and I am confident that restaurants will queue up to list her on their cartes des vins. Rating: 16.5 Matthew Jukes www.matthewjukes.com (Jun 2022)


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From 50 hectares of vineyards in Listrac and Cussac, the 2021 Madame de Beaucaillou offers up aromas of dark berries, rich spices and loamy soil, followed by a medium-bodied, lively and charming palate that's underpinned by tangy acids. It's a Merlot-dominant blend complemented by 15% Cabernet Sauvignon and 14% Petit Verdot. Around one-third of the production was sold off in bulk to guarantee the quality of the assemblage. Rating: 88-89+ William Kelley, The Wine Advocate (May 2022)

Château Ducru Beaucaillou

St Julien Deuxième cru 1855 When the Beychevelle estate was broken up in 1642, in order to pay off the debts of the deceased owner, it gave birth to three Châteaux - Beychevelle, Branaire-Ducru and Ducru-Beaucaillou. Château Ducru Beaucaillou was so named because of the quality lent to the wine by the large pebbles in the soil - the "good pebbles" being "beau caillou" (although it was originally "Maucaillou", "bad pebbles" not being much use for any other kind of agriculture). In 1795, the estate was purchased by Bertrand Ducru, and the name was complete. The early years on the 20th Century were not kind to Ducru-Beaucaillou, but salvation was on hand with its purchase by Francis Borie in 1941. Apart from some problems with TCA during the late 1980's, the tenure of the Borie family has been a time of continuing improvement at Ducru-Beaucaillou. Today, Francis' grandson Bruno Borie heads up the estate. The Borie family also own Château Grand-Puy-Lacoste and Château Haut Batailley. The 75ha of vineyard are planted to 70% Cabernet Sauvignon and 30% Merlot, Cabernet Franc and Petit Verdot have, apparently, left the blend. The Grand Vin spends 18 to 20 months in wood, with the proportion of new wood varying between vintages. A second wine was introduced in 1995 - La Croix de Beaucaillou. Also produced at Ducru-Beaucaillou is Château Lalande-Borie from vineyard purchased from Château Lagrange in 1970 which, although it could perfectly legally be absorbed into Château Ducru Beaucaillou, has always been produced as a seperate wine.

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