2019 CHAMBOLLE MUSIGNY Domaine Christian Clerget, Lea & Sandeman

CHAMBOLLE MUSIGNY

2024 Domaine Christian Clerget

Grapes Pinot Noir
Colour Red
Origin France, Burgundy
District Côte d'Or
Sub-district Côte de Nuits
Village Chambolle Musigny
ABV 13%

Juicy, charming dark fruit with this creaminess which seems to define the vintage. Well constructed with pretty serious tannins. Just 1.25 barrels made. L&S (Nov 2025)


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Just one Chambolle cuvée this year because of the small yields. Cask sample. Fragrant with dark-red fruit. Creamy texture, smooth tannins, carefully made to make the most of the vintage. Surprisingly sweet fruit and decent length. Drinking range: 2028 - 2032 Rating: 16.5 Julia Harding MW, www.JancisRobinson.com (Jan 2026)

From a range of vineyards all over the commune that include Nazoires, Les Condemennes, Les Athets, Les Babillières, Les Herbues and Les Bussières. This is also firmly reduced and revealing nothing at present. More interesting are the finer but not denser flavors that exude a subtle minerality on the chalky and slightly attenuated finish. My sense is that this is likely to flesh out once it’s bottled and my projected range offers the benefit of the doubt. Drinking range: 2029 - Rating: 87-89 Allen Meadows, www.Burghound.com (Jan 2026)

Dense purple, a rich juicy style of fruit judging from the nose. A touch of coconut gives a Lamington effect, rather cheerful, with adequate acid balance and some length. Drinking range: 2028 - 2032 Rating: 89-91 Jasper Morris - Inside Burgundy  (Nov 2025)

Domaine Christian Clerget

A domaine of 6 hectares, with 8 appellations, run by Christian, Isabelle and their daughter Justine Clerget from their house in the northern end of the little village of Vougeot, which is really in the commune of Chambolle. They have been organic (certified) since 2017, Justine having insisted on it when she joined them, but it sounds as though she was pushing at an open door, because Christian is entirely committed to this approach and clearly believes that good wine starts with the vines.

At harvest the grapes are picked into small cases for the short trip to the winery which really is right in the middle of their holdings. They adapt to the vintage conditions, so that they did 2 pigeages in total in 2019, whereas in 2017, they did one a day throughout the fermentation. In 2018 they did some whole bunch fermentation, but reverted to their normal complete destemming in 2019. At the end of the alcoholic fermentation Christian decants into tank, allows the wine to settle for ten days, then puts the wines into barrel where they stay without racking until bottling. They are using about 30% new wood on the villages and 40% on the Chambolle Charmes and the Échézeaux, and the wines say in barrel for a long élevage of 18-20 months.

Bourgogne Rouge .69ha

Morey Saint Denis Blanc 'les Crais'

Morey Saint Denis 0.20 ha

Chambolle Musigny 2 ha (in Les Athets, Les Babillères, Les Herbues, Les Nazoires, Les Bussières, Les Croix, Les Condemennes)

Vosne Romanée les Violettes 0.37 ha

Vougeot 1er Cru les Petits Vougeots 0.46 ha

Chambolle Musigny 1er cru les Charmes 1.01 ha

Échézeaux Grand Cru 1.09 ha (in 'en Orveaux')

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