CHAMBERTIN CLOS DE BÈZE
2020 Grand Cru Domaine Joseph Drouhin
| Grapes | Pinot Noir |
| Colour | Red |
| Origin | France, Burgundy |
| District | Côte d'Or |
| Sub-district | Côte de Nuits |
| Village | Gevrey Chambertin |
| Classification | Grand Cru |
| ABV | 13.5% |
| Vineyard | Chambertin |
This is exactly what Burgundy and pinot-noir freaks around Planet Wine are looking for. Enveloping nose of red and black raspberries that's really hard to resist. So concentrated, suave and sophisticated on the rich but very precisely balanced palate. Extremely long and silky finish. From biodynamically grown grapes. Drink or hold. Rating: 97 James Suckling, www.jamessuckling.com (Jul 2022)
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Or, check the RELATED PRODUCTS below for different vintages or wines of a similar style.
Mildly toasty aromas are comprised by notes of a beautiful array of spice elements, poached plum, cassis and floral hints that include rose petal and violet. There is a lovely sleekness to the intense, delicious and strikingly textured big-bodied flavors that are caressing yet powerful and muscular on the saline-inflected, very firm and gorgeously persistent finale. This is very classy and a wine that should easily repay 12 to 15 years of cellar time. Drinking range: 2032 - Rating: 93-96 Allen Meadows, www.Burghound.com (Apr 2022)
The 2020 Chambertin-Clos de Bèze Grand Cru bursts from the glass with rich aromas of cherries, cassis, rich spices, loamy soil, rose petals and dark chocolate. Full-bodied, ample and velvety, it's fleshy and multidimensional, with lively acids, notable depth at the core and a long, resonant finish. Rating: 94-96 William Kelley, The Wine Advocate (Jan 2022)
This wine combines the usual mix of domaine and purchased fruit, but now Drouhin can choose the picking date of the latter, which makes a difference. 40% whole bunch vinification. Pretty dense deep and plummy, It’s a bit sturdy at the moment. Less so at the finish which opens out really well. Long soft and sweetly ripe finish, a mix of red and black, cherry and raspberry. Tasted: November 2021 Rating: 93-96 Jasper Morris - Inside Burgundy (Dec 2021)
Domaine Joseph Drouhin
Joseph Drouhin, founded in 1880 and still family owned, are one of the most well-respected names in Burgundy, especially through their flagship wine, the iconic Clos des Mouches.
A huge part of the Drouhin production comes from their own domaine fruit (78 hectares), and much of the rest comes from contracts such as that with the Marquis de Laguiche, who shook hands with the grandfather of the current generation, agreeing to let him manage his vineyards which included an important part of Le Montrachet; this collaboration endures. Today, the fourth generation is at the helm
Small refinements continue to be made here. The presses have been changed - a reversion to basket pressing for the reds, and for whites the presses are open - along with a number of other growers they are following the trend to think that slight oxidation of the juice before fermentation is not a problem and may add complexity as well as avoiding later problems of premature oxidation in bottle.
For the reds there has been the introduction of selective whole-bunch fermentation in the Côte de Nuits wines. The house style remains one that 'emphasises the natural elegance of great Burgundies' as they describe it. The domaine is all cultivated with an organic and biodynamic approach.
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Stephen Tanzer, www.vinousmedia.com
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After the Fonteny tasting this gets you immediately back to finesse and elegance. Super slick, lovely drive and intensity at the core. Fruit here is mature. Tightly wound for now, there is a mineral wrapping to the firm...(read more)
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