Pinot Noir

The sublimest of sublime grape varieties, originally from Burgundy but grown around the World. Despite being difficult to grow, such is the sensual appeal that wine makers everywhere will try to make Pinot Noir, with mixed results. Obviously at home in Burgundy, also finding favour in Alsace and parts of the Loire Valley and, of course, in Champagne. Among the more successful non-European Pinot Noirs are those from New Zealand (Central Otago and Martinborough in particular) and Oregon in USA. Much prone to mutation, Pinot Noir has given birth to Pinot Gris and Pinot Blanc and, probably, Pinot Meunier.

The pursuit of Pinot finds value and variety

By on 06/02/2013

If you agreed to try something tasty in the alcoholic beverage line from the Czech Republic you would, in all probability, be expecting a frothing glass full of chilled bright amber-gold lager beer.  Few of us, Czechs included, would expect to have a glass of wine thrust into our hand.

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2011 Burgundy – the Wine Gang have their say

By on 04/02/2013

The Wine Gang have published a list of their picks from the recent round of Burgundy 2011 tastings and, we are pleased to say, LEA & SANDEMAN's wines have performed predictably well. All prices quoted below are In Bond prices.  For Duty Paid prices and all other conditions please see the LEA & SANDEMAN web-site.

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2011 Burgundy – Jancis recommends

By on 24/01/2013

In these straitened times, splashing out on a few cases of 2011 Burgundy might seem a tad indulgent.  Well, with a miniscule (but, by all reports, excellent) 2012 vintage to follow and the Burgundians making ever more successful overtures toward the Chinese market, it could turn out that 2011 was the smart vintage to buy.

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Londoners, there is still time…

By on 19/12/2012

The deadline for deliveries before Christmas outside London is past, but if you live in (central-ish) London, you can still order online for delivery today (Wednesday), or, if you really insist on taking it to the wire, tomorrow (Thursday). Even then our magnificent warehouse crew will get your wine to you before Christmas.

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