LA MONDOTTE

2024 Saint Emilion

EN PRIMEUR

This has a crunchy, al dente character, showing sliced cherries, oranges and hints of iodine. Medium-bodied with a lovely drive and length. Compacted and serious. Nicely knit-together already. From organically grown grapes. 80% merlot and 20% cabernet franc. Rating: 95-96 James Suckling, www.jamessuckling.com (May 2025)

In Bond

75cl bottles (wood case of 6)

* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.

The 2024 La Mondotte is punchy and energetic, but it also needs to be approached with an open mind and palate. At 13% alcohol, the lowest I can remember here, La Mondotte is driven by strong limestone inflections and brisk acids more than anything else. Élevage will be everything. The combination of the growing season along with a move towards more freshness in the wines here yielded a Mondotte unlike any I can recall tasting. For readers who appreciate technical data, the super low 3.35pH is more typical of a white wine than a red! Drinking range: 2032 - 2049 Rating: 93-95 Antonio Galloni, www.vinous.com (Apr 2025)

There is a refreshing carnality to this challenging wine that alerts the senses, summoning all your synapses to stand to attention. Restless, wild, and questioning, it is a challenge to pin this wine down for long enough to inspect it thoroughly! One thing is sure: this will be an incredible wine to chart through its various stages of evolution. The sheer energy and verve at its core could result in greatness or perhaps more head-scratching. I look forward to finding out! Rating: 18+ Matthew Jukes www.matthewjukes.com (May 2025)

Inky colour, this is a lovely La Mondotte, gunsmoke reduction, cherry pit, raspberry, cloves, white pepper, sage, oyster shell. Harvest 23 September to 5 October. 40 hl/ha yield, 30% new oak. Cold soak for four days, 8-10 degrees. Drinking range: 2029 - 2040 Rating: 93 Jane Anson, www.janeanson.com (May 2025)

The 2024 La Mondotte was picked from September 23 to October 5 at 40 hl/ha and aged in 30% new oak. This has the best aromatics amongst the cuvées in the Van Neipperg stable, with redcurrant and wild strawberry fruit, rose petal and light incense aromas. Fine delineation. The palate is medium-bodied with a bit more weight on the mid-palate than the preceding Canon-la-Gaffelière, just a bit of piquancy and a tender raspberry finish. Enjoy over 12 to 15 years. Drinking range: 2027 - 2042 Rating: 91-93 Neal Martin, www.vinous.com (May 2025)

80 M 20 CF 13.% Some creamy almost milk chocolate oak aromas on top of quite tightly packed plum fruit. Inviting and concentrated. Very juicy and silky in the mouth with a lovely freshness and balance to the fruit and acidity. This does not quite have the edge on its Canon la Gaffelière stablemate, but is a wonderful and complete wine which will be rewarding to drink in relative youth but has the power also to stay the course for a long time. Rating: 91 Rod Smith MW, www.timatkin.com (Apr 2025)

La Mondotte has a less than remarkable history dating back at least to the 19th Century – things only get interesting after 1971, and even then it takes a while. In 1971 the von Neipperg family bought La Mondotte along with Clos de l’Oratoire and, surely the jewel in the crown, Château Canon la Gaffelière. Not much was expected of La Mondotte, it hadn’t made it into any St Emilion classifications, there wasn’t even a château or any wine making facilities there, the wine being made at Canon la Gaffelière and with little aplomb. Stephan von Neipperg took over the family’s St Emilion estates in 1983 and by the mid-90’s had taken the eminently sensible decision to absorb the vineyards of La Mondotte into the grander estate of Château Canon la Gaffelière, and the necessary application was made to the INAO. The INAO said no. In a fit of miraculous pique, Stephan, rather than doing away with La Mondotte, launched it at the world – in order to function as an estate in its own right a new winery and facilities were built at the vineyard, Stéphane Derenoncourt was brought in as winemaker and yields were slashed to some of the lowest in St Emilion. He might have built a château, but from the first vintage of the re-born Le Mondotte the “Château” prefix was gone. The first vintage was 1996 and it was an immediate hit. By the time the 2012 St Emilion classification was released, La Mondotte was a Premier Grand Cru Classé (B). La Mondotte is at the eastern end of the St Emilion plateau on very deep limestone soils. It sits next to Château Troplong Mondot. The vineyards are 75% Merlot and 25% Cabernet Franc, with an average age of 50 years. Yields are typically as low as 20hl/ha, and occasionally lower. The wine is aged exclusively in new wood for 18 to 24 months. La Mondotte is an unashamedly rich and concentrated style of St Emilion and has garnered much praise from Robert Parker.

Please make sure that you have read the terms of this offer which are different from those on the main website. If you are unclear as to what is involved in primeur purchases please do contact our private client team via email or on 020 7018 0187.

Ordering

Prices are all in bond by the case size stated.

Pre-Orders are a firm commitment to buy wines on release, as long as the release price is within the upper and lower price bands set by you on the pre-order form. Pre-orders will be fulfilled subject to availability but providing this firm commitment to buy effectively gives you priority and is a good idea for the most desirable wines.

Wines listed on the website can be ordered in the usual way via the website wishlist order form. You can also send orders directly to our private client team via email. Please note that, for the most sought-after wines, priority will be given to those who ordered the same wines last year and to those that have pre-ordered.

Confirmation

All orders will be confirmed by email and are binding unless written cancellation is received within seven days of email confirmation. Pre-orders are not binding if the release price is above your upper price band.

Invoices are all raised at the in bond price (excluding any duty and VAT) which will become payable at the prevailing rates when the wines arrive in the UK, should you wish to take duty paid delivery.

Payment is required on sight of invoice, by cash, cheque, debit card or bank transfer. We regret we cannot accept credit cards for en primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.

Delivery

  • Shipment to our bond (at LCB Creek Road) and insurance are included in the in bond price.
  • Delivery is free to Lea and Sandeman / Elephant storage accounts, both duty paid and in bond.
  • Other deliveries (In Bond and Duty Paid) are also free subject to a minimum order from the offer of £500. Orders below this total will be charged an administration and handling fee of £16.50+ VAT when invoices are issued. We will group deliveries and this is a charge for your entire purchases, not a per-case charge.
  • Delivery of 2024 Bordeaux bought en primeur is expected during 2026. Delivery dates may vary as wines are shipped from Bordeaux at different times.

Practical notes - how it works

We start a sale in each customer's name and add all their primeur orders to one sale which is invoiced at the end of the campaign (or when the customer wishes). Immediate payment of invoices is then required by cash, cheque, debit card or bank transfer. We and our customers find that having a single invoice for the vintage is the simpler option but please note that confirmed orders are still binding even if the final invoice has not yet been issued.

Please specify on your wishlist order form where you would like the wines shipped on arrival in the UK. If this is to a third-party bonded warehouse, please specify the relevant account details. If the wines are required duty-paid we will issue a second invoice for duty and VAT at the prevailing rate when the wines are available for delivery.

Half-bottles, Magnums and larger bottles.

One of the additional advantages of buying en primeur is being able to order the wine in the format you want. Many properties specify a standard case format, and may make additional charges for six-bottle cases, for example. We offer wood cases of six bottles as standard where these are available without extra charge, but we can source wines in any format that is offered by the Château. If you want six-bottle cases where a 12 bottle case is offered, please check for the extra case charge. Please note that format requests cannot be changed once wines have been invoiced. Additional charges for special formats do apply and are as follows:-

  • +£18.00 per case of 12 half-bottles
  • +£30.00 per case of 24 half-bottles
  • +£9.50 per case of 3 Magnums (2 bottles equivalent, 1.5 litres each)
  • +£11.00 per case of 6 Magnums
  • +£45.00 per individually boxed Double Magnum (4 bottles equivalent, 3 litres)
  • +£60.00 per individually boxed Imperial (8 bottles equivalent, 6 litres) for Salmanazars, Balthazars, Nebuchadnezzars and Melchiors please enquire for availability and price.

Storage Options:

Wines bought en primeur won't arrive in the UK until 2027. If you do not wish to take home delivery at that point, you may wish to consider where you would like the wines shipped. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our private client team for more information.