Organic Wines

Release date: 4/5/2025

Gorgeous dark ruby colour with vivid reflections, slow and steady reveal of grilled earth, savoury rose bud, peony, black tea and floral Cabernet finesse. This is a little softer than the recentGorgeous dark ruby colour with vivid reflections, slow and steady reveal of grilled earth, savoury rose bud, peony, black tea and floral Cabernet finesse. This is a little softer than the recent exceptional vintages of Gruaud, but the fragrant aromatics have a ton of charm, and this shows skilful construction. Harvest 27 September to 8 October, 3.55pH, 31hl/h yield, slap bang on the appellation average, organic certified. 40% of production in this 1st wine. 95% new oak for ageing. Drinking range: 2030 - 2040 Rating: 93 Jane Anson, www.janeanson.com (Apr 2025)

Release date: 23/4/2025

Vibrant ruby in colour with violet edging, this is beautifully measured, with a careful release of black fruits. Puts the focus on the floral side of Cabernet Sauvignon, with rose petals, chamomile,Vibrant ruby in colour with violet edging, this is beautifully measured, with a careful release of black fruits. Puts the focus on the floral side of Cabernet Sauvignon, with rose petals, chamomile, fragrant tomato leaf and lilac. There is austerity on the opening, with tight architecture but as it opens juice begins to flow through the pumice and slate-textured tannins, and this delivers a finessed, slim-style of Pauillac, with plenty of ageing potential and quiet confidence. One of the successes of the vintage. Harvest September 26 through to October 11. 3.8ph, 50% new oak, 35% concrete amphoras. Tasted twice. Drinking range: 2032 - 2046 Rating: 94 Jane Anson, www.janeanson.com (Apr 2025)