CHÂTEAU DUCRU BEAUCAILLOU

2021 2ème Cru Classé Saint Julien

EN PRIMEUR

A wine that will delight Médoc purists, the 2021 Ducru-Beaucaillou is a blend of fully 98% Cabernet Sauvignon and 2% Merlot and checks in at a mere 12.5% alcohol. Unwinding in the glass with aromas of dark berries, cigar wrapper, violets, loamy soil and spices, it's full-bodied, layered and velvety, with superb depth at the core, lively acids and powdery tannins. Complete and penetrating, it's a true classic, reminiscent of a modern-day version of Ducru's brilliant 1996—though today's precision winemaking means that the 2021 is unlikely to go through so long a hibernation as that vintage. Rating: 94-96 William Kelley, The Wine Advocate (May 2022)

* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.

Plush depth to the savoury black fruit, with the highest ever level of Cabernet Sauvignon in this wine, and it's a stand out in the vintage. Not the exuberance that you find in the most recent years of Ducru, but it is excellent, with a creaminess to the cassis fruit alongside rose petal and peony aromatics. Sculpted and seductive, with the austere tannins that are a signature of the year. 100% new oak, IPT 100. Drinking range: 2027 - 2044 Rating: 96 Jane Anson, www.janeanson.com (May 2022)

98 Cabernet Sauvignon, 2 Merlot | 100% new oak – matured for 18 months. | 12.5% alc | 3.88pH | 102 IPT They battled with frost across the Bruno Borie portfolio, but while it was not a problem at Ducru, it was definitely a huge headache at Madame where they lit bougis and used fans for four or five nights. Merlot was most affected with coulure and some millerandange, and then in June and July, they were subjected to record incidences of mildew. Predictive modelling helped the viticulture teams to treat every facet of the vines, and they doubled the squad for eight weeks to around 80 people. This ‘vine cleaning’ significantly reduced volume potential, yet they managed to harvest perfectly ripe grapes. There was no need to green harvest because much of the foliage and some of the bunches had already been removed. 2021 is, in essence, an ode to Cabernet. While Merlot was more problematic up and down the Left Bank, Cabernet proved to be more resistant to all of the climatic challenges at Ducru. Tracey Dobbin MW took me through the range. Her knowledge of the behind-the-scenes decisions was invaluable in understanding why this is such a strong portfolio in this vintage. For example, a small heat spike at the beginning of September knocked out any potential pyrazine, or green, notes that so many of the lesser wines show. They were cautious to avoid any botrytis-affected grapes by forensic sorting. They did this our times – at picking, then manually, then at de-stemming, and finally with an optical sorting machine. The new R&D team even trialled UV treatments in three distinct zones in the vineyard, and who knows whether this worked, but either way, the wines are stunningly pure, so perhaps it had some effect. Extraction had to be very carefully managed because the skins were packed with flavour, but they were still relatively fragile and so supersoft handling was essential, and they only performed remontage in early phases. This background information supports the beguiling perfume and exquisite intensity found in this wine. Pure, long and upright, and built of amazingly ingredients, this is a catwalk confident Cabernet, staring straight ahead and striding down the catwalk with intent. The fruit on the palate is astonishingly mouth-filling and sumptuous, and yet with only 12.5% alcohol on board, it is also lithe, shape-shifting, refreshing and chillingly bright. Insanely attractive, amazingly concentrated and brutally elegant, this is one of only a handful of wines that seems to have accepted every challenge thrown at it in 2021 and come back even stronger and more determined to impress. Rating: 19 Matthew Jukes www.matthewjukes.com (Jun 2022)

Firm, structured and pure with a cool and solid core of dark currants, blackberries, tar, pencil lead and bitter chocolate. Hints of tobacco, too. Firm but silky tannins. Very pure, with a long, mineral finish. Intense and very focused. 98% cabernet sauvignon and 2% merlot. Rating: 96-97 James Suckling, www.jamessuckling.com (May 2022)

St Julien Deuxième cru 1855 When the Beychevelle estate was broken up in 1642, in order to pay off the debts of the deceased owner, it gave birth to three Châteaux - Beychevelle, Branaire-Ducru and Ducru-Beaucaillou. Château Ducru Beaucaillou was so named because of the quality lent to the wine by the large pebbles in the soil - the "good pebbles" being "beau caillou" (although it was originally "Maucaillou", "bad pebbles" not being much use for any other kind of agriculture). In 1795, the estate was purchased by Bertrand Ducru, and the name was complete. The early years on the 20th Century were not kind to Ducru-Beaucaillou, but salvation was on hand with its purchase by Francis Borie in 1941. Apart from some problems with TCA during the late 1980's, the tenure of the Borie family has been a time of continuing improvement at Ducru-Beaucaillou. Today, Francis' grandson Bruno Borie heads up the estate. The Borie family also own Château Grand-Puy-Lacoste and Château Haut Batailley. The 75ha of vineyard are planted to 70% Cabernet Sauvignon and 30% Merlot, Cabernet Franc and Petit Verdot have, apparently, left the blend. The Grand Vin spends 18 to 20 months in wood, with the proportion of new wood varying between vintages. A second wine was introduced in 1995 - La Croix de Beaucaillou. Also produced at Ducru-Beaucaillou is Château Lalande-Borie from vineyard purchased from Château Lagrange in 1970 which, although it could perfectly legally be absorbed into Château Ducru Beaucaillou, has always been produced as a seperate wine.

Please make sure that you have read the terms of this offer which are different from those on the main website. If you are unclear as to what is involved in primeur purchases please do contact our private client team via email or on 020 7018 0187.

Ordering

Prices are all in bond by the case size stated.

Pre-Orders are a firm commitment to buy wines on release, as long as the release price is within the upper and lower price bands set by you on the pre-order form. Pre-orders will be fulfilled subject to availability but providing this firm commitment to buy effectively gives you priority and is a good idea for the most desirable wines.

Wines listed on the website can be ordered in the usual way via the website wishlist order form. You can also send orders directly to our private client team via email. Please note that, for the most sought-after wines, priority will be given to those who ordered the same wines last year and to those that have pre-ordered.

Confirmation

All orders will be confirmed by email and are binding unless written cancellation is received within seven days of email confirmation. Pre-orders are not binding if the release price is above your upper price band.

Invoices are all raised at the in bond price (excluding any duty and VAT) which will become payable at the prevailing rates when the wines arrive in the UK, should you wish to take duty paid delivery.

Payment is required on sight of invoice, by cash, cheque, debit card or bank transfer. We regret we cannot accept credit cards for en primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.

Delivery

  • Shipment to our bond (at LCB Creek Road) and insurance are included in the in bond price.
  • Delivery is free to Lea and Sandeman / Elephant storage accounts, both duty paid and in bond.
  • Other deliveries (In Bond and Duty Paid) are also free subject to a minimum order from the offer of £500. Orders below this total will be charged an administration and handling fee of £16.50+ VAT when invoices are issued. We will group deliveries and this is a charge for your entire purchases, not a per-case charge.
  • Delivery of 2024 Bordeaux bought en primeur is expected during 2027. Delivery dates may vary as wines are shipped from Bordeaux at different times.

Practical notes - how it works

We start a sale in each customer's name and add all their primeur orders to one sale which is invoiced at the end of the campaign (or when the customer wishes). Immediate payment of invoices is then required by cash, cheque, debit card or bank transfer. We and our customers find that having a single invoice for the vintage is the simpler option but please note that confirmed orders are still binding even if the final invoice has not yet been issued.

Please specify on your wishlist order form where you would like the wines shipped on arrival in the UK. If this is to a third-party bonded warehouse, please specify the relevant account details. If the wines are required duty-paid we will issue a second invoice for duty and VAT at the prevailing rate when the wines are available for delivery.

Half-bottles, Magnums and larger bottles.

One of the additional advantages of buying en primeur is being able to order the wine in the format you want. While most of our listings are for 75cl bottles, we can source wines in any format that is offered by the Château. Please note that format requests cannot be changed once wines have been invoiced. Additional charges for special formats do apply and are as follows:-

  • +£18.00 per case of 12 half-bottles
  • +£30.00 per case of 24 half-bottles
  • +£7.50 per case of 3 Magnums (2 bottles equivalent, 1.5 litres each)
  • +£11.00 per case of 6 Magnums
  • +£45.00 per individually boxed Double Magnum (4 bottles equivalent, 3 litres)
  • +£60.00 per individually boxed Imperial (8 bottles equivalent, 6 litres) for Salmanazars, Balthazars, Nebuchadnezzars and Melchiors please enquire for availability and price.

Storage Options:

Wines bought en primeur won't arrive in the UK until 2027. If you do not wish to take home delivery at that point, you may wish to consider where you would like the wines shipped. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our private client team for more information.